People's Commune Home-style Cuisine
Home-style Chinese cuisine · ⭐ 3.8
No. 47-1, Mujie Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 47-1, Mujie Street. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Northeast Cucumber Stir-Fried with Pork, Farmhouse Harvest Delight, Pressure-cooked braised pork with tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Home-style Chinese cuisine
- Rating: 3.8
- Address: No. 47-1, Mujie Street
- Popular dishes: Northeast Cucumber Stir-Fried with Pork, Farmhouse Harvest Delight, Pressure-cooked braised pork with tofu, Homestyle Stewed Dish, Bell Pepper and Wood Ear Mushroom Stir-Fry with Pork
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Northeast Cucumber Stir-Fried with PorkA classic Northeast Chinese dish featuring fresh cucumber and pork stir-fried together, seasoned with garlic, ginger, and scallions for a savory, refreshing taste.
Farmhouse Harvest DelightFarmhouse Harvest is a dish primarily featuring fresh seasonal vegetables such as corn, pumpkin, carrot, and potato, combined with meats like pork ribs or chicken and slow-cooked to perfection. The dish boasts vibrant colors and balanced nutrition, fully reflecting the joy of a bountiful farm harvest.
Pressure-cooked braised pork with tofuBraised pork belly and tofu is a dish made with pork belly and tofu. Pork belly cubes are cooked with tofu in a clay pot with water, soy sauce, and cooking wine until the meat is tender and the tofu is flavorful.
Homestyle Stewed DishHome-style stew is a dish made by slow-cooking various vegetables and meats. Common ingredients include pork belly, potatoes, carrots, and cabbage. Meat is blanched or seared first, then combined with vegetables and seasonings, simmered gently until tender and flavorful.
Bell Pepper and Wood Ear Mushroom Stir-Fry with PorkA classic Chinese dish featuring pork, wood ear mushrooms, eggs, and green bell peppers stir-fried together for a savory, satisfying meal.
Braised Pork with PotatoesBraised pork with potatoes is a home-style dish using pork belly and potatoes. After blanching the pork, it's simmered with potatoes and seasonings like soy sauce, sugar, and cooking wine until tender.
Stir-fried Garlic Shoots with Potato StripsGarlic shoots and potato strips are stir-fried together, resulting in a savory dish where the tender garlic shoots complement the soft, flavorful potatoes.
Spicy Stir-Fried Potato StripsSpicy stir-fried potato strips is a home-style dish made by slicing potatoes into thin strands, soaking them to remove excess starch, then quickly stir-frying with chili and garlic. Seasoned with salt, vinegar, and a touch of sugar to maintain crispness.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.