Xindongsheng Restaurant (Shuangshan Avenue Branch)
地方菜 · ⭐ 4.0
No. 17 Qilu Jianqiao on Shuangshan Street (30 meters south of the intersection of Shuangshan Street and Lu Hong Avenue, west side of the road)
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 17 Qilu Jianqiao on Shuangshan Street (30 meters south of the intersection of Shuangshan Street and Lu Hong Avenue, west side of the road). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Shrimp Skewers, Special Roast Chicken, 自制烧鸡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 地方菜
- Rating: 4.0
- Address: No. 17 Qilu Jianqiao on Shuangshan Street (30 meters south of the intersection of Shuangshan Street and Lu Hong Avenue, west side of the road)
- Popular dishes: Grilled Shrimp Skewers, Special Roast Chicken, 自制烧鸡, Garlic Fried Rice Noodles with Shellfish, Spicy Pork Stir-Fry
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Dishes
Grilled Shrimp SkewersGrilled shrimp skewers made with fresh shrimp marinated in soy sauce, sugar, and garlic, then grilled to perfection for a savory and slightly sweet flavor.
Special Roast ChickenSpecial roasted chicken uses whole chicken as the main ingredient, marinated and then grilled or braised to achieve a crispy skin and tender meat. Key ingredients include chicken, soy sauce, cooking wine, scallions, ginger, and garlic.
自制烧鸡自制烧鸡以整鸡为主料，经过腌制后进行烧制。主要食材包括鸡肉、酱油、料酒、葱、姜、八角等调味品。制作时先将鸡肉腌制入味，再放入锅中或烤箱中烧制至表皮金黄，肉质熟透。
Garlic Fried Rice Noodles with ShellfishFresh shellfish steamed with garlic, rice noodles, and seasonings for a savory, aromatic dish.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.