Zhao Tianzhen Chongqing Old Hot Pot (Chunshen Road Store)
Hot pot · ⭐ 4.5
No. 2690 Chunshen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 2690 Chunshen Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Fresh Duck Blood, Fresh Goose Intestine, Tender Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 4.5
- Address: No. 2690 Chunshen Road
- Popular dishes: Fresh Duck Blood, Fresh Goose Intestine, Tender Beef, Matcha Ice Tofu Pudding, Panda Bamboo Shoot
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Dishes
Fresh Duck BloodA dish made with fresh duck blood, stir-fried with aromatics like ginger, garlic, and chili for a smooth texture and savory flavor.
Fresh Goose IntestineA Sichuan dish made with fresh goose intestines stir-fried quickly with garlic, chili, and cilantro, offering a crisp texture and spicy flavor.
Tender BeefTender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
Matcha Ice Tofu PuddingA refreshing dessert made with silky tofu pudding blended with chilled matcha green tea, offering a smooth and subtly sweet taste.
Panda Bamboo ShootBamboo shoot dish features bamboo shoots as the main ingredient, blanched and stir-fried with wood ear mushrooms and carrots. Seasoned with soy sauce, salt, and sugar to maintain a crisp texture.
Freshly Sliced Angus Wagyu BeefFreshly sliced Angus Wagyu beef, tender and juicy with distinct marbling, simply pan-seared to highlight its natural flavor.
现片黑鱼片现片黑鱼片是一道以新鲜黑鱼为主料的菜肴，将黑鱼去骨后切成薄片，配以葱姜蒜、辣椒等辅料，用热油爆香后快速翻炒而成。成品鱼片嫩滑，口感爽脆，汤汁浓郁。
Premium Crispy TripePremium crispy beef tripe made from fresh ox tripe, cleaned and blanched, then sliced and stir-fried quickly with葱段、姜片、蒜片 for a crisp, elastic texture.
Mushroom Assortment PlatterMushroom Medley is a dish made from a selection of fresh mushrooms. Main ingredients include shiitake, enoki, and oyster mushrooms, which are cleaned and simply cooked until tender, preserving the original freshness and nutrients of the mushrooms.
Spiced Braised Beef TripeSpiced braised beef tripe is a traditional dish featuring beef tripe as the main ingredient. The preparation involves thoroughly cleaning the tripe, marinating it in a specially prepared braising sauce, then slowly cooking it until it is fully flavored and tender. Finally, it is sliced and served on a plate, drizzled with the rich braising sauce.
Spiced Braised Pig IntestinesSpiced braised pork intestines, a dish made from pig intestines cleaned and slow-cooked in seasoned broth with spices like star anise, cinnamon, Sichuan pepper, and ginger for rich flavor.
Fresh Sliced Sirloin with AccompanimentsA dish featuring fresh sliced beef sirloin served with a special sauce or side ingredients, known for its tender and savory taste.