Yi Yu Shi Nian Cold Skin Noodles Shop
小吃快餐 · ⭐ 3.4
No. 139-8, West Jiang North Street, Door 1
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 139-8, West Jiang North Street, Door 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Pepper Seaweed, Kimchi Pork Bao, Special Braised Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 139-8, West Jiang North Street, Door 1
- Popular dishes: Pickled Pepper Seaweed, Kimchi Pork Bao, Special Braised Egg, Pork Cutlet Delight Rice, Tomato Rice Noodles
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Dishes
Pickled Pepper SeaweedSpicy pepper seaweed salad is a cold dish made primarily from seaweed and pickled chili peppers. After soaking and blanching, the seaweed is mixed with sliced pickled chilies and seasoned to taste.
Kimchi Pork BaoKimchi pork bao is a Chinese snack made with fatty and lean pork and kimchi. The cooked pork is mixed with kimchi and stuffed into a steamed bun. It has a fresh and fragrant taste, with the sourness of kimchi and the aroma of meat.
Special Braised EggSpecial braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned sauce, absorbing its rich flavors. Main ingredients include eggs and the braising liquid, typically made from soy sauce, sugar, and spices like star anise, cinnamon, and Sichuan pepper.
Pork Cutlet Delight RicePork cutlet delight rice is a dish made with pork cutlet and rice. The pork cutlet is marinated and fried until crispy on the outside and tender on the inside, then mixed with rice and seasoned.
Tomato Rice NoodlesTomato rice noodles is a dish made primarily with tomatoes and rice noodles. Tomatoes are diced or cooked and mixed with boiled rice noodles, then seasoned and stirred or simmered.
Vegetable Meat SandwichVegetable meat sandwich is made by mixing finely chopped stewed meat (such as pork or beef) with stir-fried vegetables (like green peppers, onions, and potatoes), then served inside a baked flatbread called 'mo'. The mo is typically a half-moon-shaped dough饼 with a crispy outer crust and a soft, fluffy interior.
Sichuan Pepper Rice NoodlesSichuan pepper rice noodles is a cold dish made with rice noodles, Sichuan pepper, scallions, ginger, garlic, chili and other seasonings. After soaking in hot water, the noodles are drained and mixed with Sichuan pepper oil, soy sauce, vinegar, sesame oil, and crushed peanuts for a smooth, numbing, and slightly spicy taste.
Green Pepper and Lean Pork Steamed BunGreen pepper and lean pork stuffed flatbread is a Chinese dish featuring stir-fried lean pork and green peppers, served in a baked flatbread. The flatbread is half-moon shaped, with a slightly crispy crust and soft interior.
Shinian Cold NoodlesShinian Cold Noodles is a cold dish made with wheat flour noodles, paired with cucumber ribbons, bean sprouts, and peanut flakes, then dressed with a sauce. It has a smooth texture and a delicious taste.
High Soup Chicken ShredsHigh soup chicken shreds is a dish made with chicken and high-quality broth. The chicken is cooked and shredded into thin strips, then mixed with broth and seasoned. It has a tender texture and rich broth.