Sweet Origin Restaurant (Bacheng Branch)
江浙菜 · ⭐ 3.6
20 meters south of the intersection of Dayu Road and Huangnitian Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters south of the intersection of Dayu Road and Huangnitian Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Freshwater Crab, Boiled Chicken with Ginger and Scallion, Braised Big Bream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 江浙菜
- Rating: 3.6
- Address: 20 meters south of the intersection of Dayu Road and Huangnitian Road
- Popular dishes: Freshwater Crab, Boiled Chicken with Ginger and Scallion, Braised Big Bream, Yangcheng Lake Boiled Shrimp, Green Shell Snail
China trip · China travel
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Dishes
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
Boiled Chicken with Ginger and ScallionA classic Chinese cold dish featuring tender boiled chicken served chilled, garnished with ginger and scallions, offering a delicate and savory flavor.
Braised Big BreamA traditional Chinese dish made by slow-cooking a large bream fish with soy sauce, sugar, and aromatics until tender and flavorful.
Yangcheng Lake Boiled ShrimpFresh Yangcheng Lake shrimp boiled in salted water, preserving their natural sweetness and tenderness.
Green Shell SnailA dish made with green shell snails stir-fried with chili, ginger, and garlic, offering a spicy and savory flavor.