Zhu Ao Ao Designer Pork Noodle Soup (Longgang Cocopark Store)
小吃面食 · ⭐ 3.5
Cocopark, Xinghe Era
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Cocopark, Xinghe Era. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sizzling Pork Skewers, Ao Ao Chopped Meat Noodles, Happy Blanched Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.5
- Address: Cocopark, Xinghe Era
- Popular dishes: Sizzling Pork Skewers, Ao Ao Chopped Meat Noodles, Happy Blanched Greens, Pork Bone Soup with Rice Tofu, Sour Cabbage Noodles
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Dishes
Sizzling Pork SkewersGrilled pork skewers made from marinated pork belly, served hot and flavorful.
Ao Ao Chopped Meat NoodlesAo Ao Chopped Meat Noodles is a Chinese snack made with pork as the main ingredient, which is chopped and mixed with seasonings, then combined with cooked noodles. It has a fresh and fragrant taste with tender meat.
Happy Blanched GreensA simple dish of fresh greens quickly blanched and dressed with garlic, soy sauce, and sesame oil, offering a crisp and healthy side.
Pork Bone Soup with Rice TofuA traditional dish made by simmering pork bones or meat to create a rich broth, then adding handmade rice tofu for a savory and satisfying meal.
Sour Cabbage NoodlesA Chinese home-style dish made with sour cabbage and vermicelli noodles, featuring a tangy and spicy flavor that's both refreshing and satisfying.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Spicy Sichuan Pickled Radish and Beef Noodle MixMade with pickled radish, beef, and rice noodles, this dish is stir-fried and mixed together. It offers a tangy, spicy, and crisp texture, with tender beef and smooth rice noodles.
Pork Blood Rice TofuA dish made from pork blood and rice, steamed into a soft, smooth texture and typically served with spicy oil and garlic sauce.
Sweet Black Sugar Peach JellyA dessert made with peach jelly, black sugar, and red dates, slowly simmered to a soft and sweet consistency, known for its nourishing and beauty-enhancing properties.
Rose Ice JellyA refreshing dessert made from crystal powder, rose syrup, and crushed ice, offering a delicate floral flavor and cool texture.
Master Brain's Signature Roast ChickenA creative dish featuring a whole chicken marinated and slowly roasted to perfection, with crispy skin and tender meat, served with a secret sauce.
Designer Pork NoodlesA creative Chinese noodle dish featuring hand-pulled rice noodles, braised pork, pickled vegetables, and savory broth.
Designer Pork CongeeA creative Chinese congee made with fresh pork, pork bones, and rice, simmered slowly for a rich, savory flavor.