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Waluashi · Whole Chicken Burger (Ningxiang Aiqinwan Store)

小吃快餐 · ⭐ 3.8

Room 105, Building 3, Tixiang Meian, Baimaqiao Subdistrict

Dishes

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  Zhong Qixi

  A fusion dish made with chicken breast, cucumber, and carrot, stir-fried in a sweet and sour sauce.
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  Braised Pear with Rock Sugar

  Bingtang炖梨 is a dessert made primarily with snow pears and rock sugar. Core the pears, place them with rock sugar in a steaming bowl, add water, and slowly steam until the pear flesh is tender and the broth thickens. The result is delicately sweet with smooth, tender pear meat.
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  Spicy Braised Pork Tenderloin

  Spicy Braised Pork Tenderloin is a dish made with pork tenderloin, combined with chili peppers and Sichuan peppercorns, using a combination of braising and stir-frying methods. It has a tender texture and a spicy flavor.
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  Spicy Braised Pork Skewers

  Spicy pork skewers made from tenderloin, marinated and grilled or boiled, seasoned with soy sauce, rice wine, chili, star anise, and Sichuan pepper for a rich, spicy flavor.
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  Salty Crispy Bacon Croissant

  Salty Crispy Bacon Croissant is a Western pastry made with flaky dough and bacon bits. It has a crispy exterior and a soft interior, with a rich salty flavor and bacon taste.
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  Sichuan Pepper Chicken Neck

  Sisha Teng椒 Chicken Neck is a dish made primarily from chicken necks, marinated and stir-fried. It includes Sichuan pepper, ginger slices, garlic, and dried chilies, quickly cooked over high heat to retain tenderness and flavor.
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  Guang-style Vitality Herbal Whole Chicken

  Guang-style Vitality Herbal Whole Chicken is a Cantonese dish made with a whole chicken and various herbal seasonings. It is cooked slowly to make the meat tender and juicy with rich aroma.
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  Passionate Chocolate Pie

  Passionate Chocolate Pie is a dessert made primarily with chocolate, featuring a flaky crust and a rich chocolate filling, offering a complex flavor with sweetness and bitterness.
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  Sizzling Fragrant Pork Skewers

  Sizzling Fragrant Pork Skewers are made with pork belly, marinated with seasonings and grilled on charcoal. The meat is crispy on the outside and tender inside, with a rich aroma.
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  Crispy Spicy Chicken Bones

  Spicy crispy chicken bones made with chicken thigh bones, marinated and coated in special seasoning before deep-frying to a golden crisp. Golden color, crispy outside and tender inside, with rich spice flavor.
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  Bursting Juicy King Oyster Mushroom

  King oyster mushrooms are stir-fried until tender and coated in a rich, savory sauce that bursts with flavor.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Sweet Potato Sweetheart Egg Tart

  Sweet Potato Sweetheart Egg Tart is a dessert made primarily with sweet potatoes and eggs. The outer crust is crispy, and the filling is sweet. Sweet potatoes are steamed and mashed, then mixed with eggs and milk, poured into tart shells and baked.
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  Rain-After Orchid Grape Sparkling Drink

  A refreshing drink made with fresh grapes, orchid tea base, and sparkling water, offering a light floral and fruity flavor.
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  香橙乳酸菌

  香橙乳酸菌是一道以新鲜橙子为主要食材，搭配乳酸菌发酵液制成的饮品。橙子去皮取肉后与乳酸菌混合，经过低温发酵处理，保留了橙子的天然果香和乳酸菌的活性成分。
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  Fish-flavored Pork and Spinach Rolls

  Spinach leaves wrap marinated pork strips, stir-fried with wood ear mushrooms and carrots, then dressed in a tangy fish-flavored sauce made from vinegar, sugar, soy sauce, garlic, ginger, and chili.

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