Miao Fu Pig's Trotter Chicken (Santun Da Zhong Plaza Branch)
Hot pot · ⭐ 3.5
Room 115, No. 26 Shangyong Road, Santun Community; Shop No. 8 at the rear entrance of Dazhong Times Plaza
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 115, No. 26 Shangyong Road, Santun Community; Shop No. 8 at the rear entrance of Dazhong Times Plaza. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Signature Peppered Pig's Stomach Chicken, Cured Meat Clay Pot Rice, Pressure Cooker Oyster Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hot pot
- Rating: 3.5
- Address: Room 115, No. 26 Shangyong Road, Santun Community; Shop No. 8 at the rear entrance of Dazhong Times Plaza
- Popular dishes: Signature Peppered Pig's Stomach Chicken, Cured Meat Clay Pot Rice, Pressure Cooker Oyster Stew
China trip · China travel
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Dishes
Signature Peppered Pig's Stomach ChickenSignature black pepper pork stomach chicken stew features cleaned pork stomach and chicken simmered together with black pepper and ginger, slow-cooked for rich broth, tender stomach, and juicy chicken.
Cured Meat Clay Pot RiceA traditional Cantonese dish made by slow-cooking rice with cured meats like sausage and bacon in a clay pot, resulting in fragrant rice and crispy bottom layer.
Pressure Cooker Oyster StewA dish featuring fresh oysters cooked in a pressure cooker with garlic, ginger, and scallions, resulting in a tender texture and rich broth.