Yuxiangyuan Pancake (Longlongkan Main Street Branch)
小吃快餐 · ⭐ 3.7
No. 398 Xiaolongkan Zhengjie, Annex 2
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 398 Xiaolongkan Zhengjie, Annex 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yili Malted Flavor, Layered Egg Pancake, Tujia Fragrant Sauce Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 398 Xiaolongkan Zhengjie, Annex 2
- Popular dishes: Yili Malted Flavor, Layered Egg Pancake, Tujia Fragrant Sauce Pancake, Walnut and Peanut Milk, Fried Egg
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Dishes
Yili Malted FlavorA dairy drink made from milk and malt, offering a rich, sweet flavor with a natural malty aroma.
Layered Egg PancakeA Chinese dish made by layering beaten eggs and cooking them into a delicate, soft pancake with a rich egg flavor.
Tujia Fragrant Sauce PancakeA savory pancake made with flour, meat filling, and a special sauce, popular in Tujia cuisine.
Walnut and Peanut MilkA nutritious drink made from walnuts and peanuts, blended and cooked for a smooth, rich flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Corn TortillaCorn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
Miao's Meat PieA traditional Chinese snack made with seasoned pork filling wrapped in dough and pan-fried until crispy, known for its savory flavor and tender interior.
Scallion Pork PancakeA savory Chinese dish made with minced pork and scallions, shaped into pancakes and pan-fried until golden and fragrant.
Leek DumplingsScallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.