Xinle Noodles (Nanyang 1931 Branch)
小吃面食 · ⭐ 3.8
No. 111 Yude Road, South Ocean 1931 Mall, 1st Floor, Unit F1-26
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 111 Yude Road, South Ocean 1931 Mall, 1st Floor, Unit F1-26. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 今麦郎柠檬水, Heart Joy Intestine Noodles, Heart Joy Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 111 Yude Road, South Ocean 1931 Mall, 1st Floor, Unit F1-26
- Popular dishes: 今麦郎柠檬水, Heart Joy Intestine Noodles, Heart Joy Tripe Noodles, Xinle Spicy Pork Noodles, Fried Pork Cutlet
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Dishes
今麦郎柠檬水今麦郎柠檬水是一种以柠檬为主要原料的饮品，通常将新鲜柠檬切片或榨汁后加入水中，再根据需要添加糖或蜂蜜调味，搅拌均匀后冷藏或加冰饮用。
Heart Joy Intestine NoodlesA Chinese specialty dish featuring pork intestine and noodles, slow-cooked to remove odor and then stir-fried with a secret sauce, served over boiled noodles for a rich, savory flavor.
Heart Joy Tripe NoodlesA savory noodle dish featuring stir-fried pork kidneys, seasoned with vegetables and served over hot noodles.
Xinle Spicy Pork NoodlesXinle Spicy Pork Noodles is a Chinese dish featuring stir-fried pork strips in a spicy sauce, served over noodles for a bold and satisfying meal.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Special Lobster NoodlesSpecial lobster noodles feature fresh lobster meat, cooked noodles, and stir-fried aromatics like scallions, ginger, garlic, and chili, then tossed together. Lobster is deveined, keeping the roe for enhanced flavor.
Scallion Oil Clam NoodlesFresh clams are tossed with scallion oil and served over cooked noodles for a savory, aromatic dish.
Shrimp and Crab Paste NoodlesShrimp and crab paste noodles are made with fresh shrimp and crab meat, mixed with noodles and seasonings. The taste is fresh and full of seafood flavor.
Crab Roe and Crawfish NoodlesA flavorful dish featuring fresh crawfish, crab roe, and hand-pulled noodles tossed in a savory sauce.
Spicy Sauce NoodlesSpicy sauce noodles feature a rich broth made with chili paste, vegetables, and meat, served over wheat noodles for a bold, satisfying flavor.
Stir-fried Pork Liver NoodlesA dish made by stir-frying pig liver with green peppers and onions, seasoned with soy sauce and doubanjiang, then mixed with cooked noodles.
Eel NoodlesEel noodle soup features fresh eel sliced into thin strips, stir-fried with scallions, ginger, and garlic, then seasoned with broth or soy sauce. The cooked noodles are topped with the savory eel mixture, emphasizing tenderness and flavor absorption.