Gu Jing Roast Whole Lamb (Qiandao Yipeng Branch)
Barbecue · ⭐ 3.8
No. 453 Yipeng Zhong Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 453 Yipeng Zhong Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhamon Flower Salad with Bean Sprouts, Whole Roasted Lamb, Roasted Parma Pig.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 3.8
- Address: No. 453 Yipeng Zhong Road
- Popular dishes: Zhamon Flower Salad with Bean Sprouts, Whole Roasted Lamb, Roasted Parma Pig, Grilled Steak, Grilled Flatbread
China trip · China travel
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Dishes
Zhamon Flower Salad with Bean SproutsZhamong flower mixed with bean sprouts is a cold dish featuring Zhamong flowers and mung bean sprouts. After washing and blanching the flowers, and cleaning and cooking the sprouts, mix them together with seasonings. Simple to prepare, it preserves the natural flavors of the ingredients.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Roasted Parma PigRoasted Bamaxiang pig is a grilled dish featuring the small, tender Bamaxiang pig as its main ingredient. After marinating, it's slowly roasted to achieve a crispy skin and juicy interior.
Grilled SteakGrilled steak is a dish primarily made with beef. To prepare it, the steak is marinated and then placed on a grill, cooked over moderate heat until the surface turns an enticing golden brown while the inside remains tender and juicy.
Grilled FlatbreadRoasted naan is a pastry originating from Xinjiang, made primarily from wheat flour. After fermentation, it is shaped into a flat饼 and baked in an oven. Its outer crust is golden and crispy, while the inside is soft and carries a subtle wheat aroma.
Special Roast PorkA premium pork dish marinated in secret sauce and slow-roasted to perfection, featuring crispy skin and tender, juicy meat.
Sesame Oil Big Flower BunSesame oil big flower bun is a Chinese pastry made mainly with flour and sesame oil. It has a large flower shape, soft texture, and the fragrance of sesame oil.
Grassland Roasted Lamb LegGrassland roasted lamb leg is made primarily from fresh lamb legs, which are marinated and then slowly grilled over charcoal. During marination, common seasonings such as salt, cumin, chili powder, and minced onion are added to infuse flavor into the meat. The lamb leg is continuously turned during roasting until the exterior is crispy and aromatic, while the inside remains tender and juicy.
郭靖五福临门郭靖五福临门是一道以五种食材为主料的菜肴，通常包括鸡肉、猪肉、虾仁、香菇和胡萝卜，将食材切丁后混合炒制，加入适量调味料，最后勾芡收汁。成品色泽丰富，口感层次分明。