Hu La Noodle House · Top-Class Danza Noodles (Gongyuan Zhishang Branch)
小吃面食 · ⭐ 4.6
No. 17, Wenhui Road, Longta Subdistrict (260 meters on foot from Exit 2 of Longtou Temple Park Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 17, Wenhui Road, Longta Subdistrict (260 meters on foot from Exit 2 of Longtou Temple Park Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Spicy Noodles with Peas and Pork, Sichuan-style Braised Pork Rice, Warming Mushroom Chicken Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.6
- Address: No. 17, Wenhui Road, Longta Subdistrict (260 meters on foot from Exit 2 of Longtou Temple Park Metro Station)
- Popular dishes: Signature Spicy Noodles with Peas and Pork, Sichuan-style Braised Pork Rice, Warming Mushroom Chicken Noodle Soup, Fried Sauce Potato Mashed Noodles, Stir-Fried Chili and Spring Bamboo Shoot Noodles
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Dishes
Signature Spicy Noodles with Peas and PorkHeadliner豌杂面 features hand-made noodles with a sauce of stir-fried peas and minced meat, seasoned with scallions and garlic. The noodles are chewy, the sauce rich, the peas soft, and the meat flavorful.
Sichuan-style Braised Pork RiceA flavorful dish featuring tender pork belly braised in a spicy, aromatic sauce made with Sichuan spices, served over steamed rice.
Warming Mushroom Chicken Noodle SoupA comforting soup made with chicken and assorted mushrooms, served over noodles for a nourishing and warming meal.
Fried Sauce Potato Mashed NoodlesA creative noodle dish combining fried meat sauce with mashed potatoes, served over cooked noodles for a rich and savory flavor.
Stir-Fried Chili and Spring Bamboo Shoot NoodlesA spicy noodle dish featuring fresh spring bamboo shoots and grilled chili, tossed in a savory sauce for a bold, aromatic flavor.
Spicy Beef Noodles with Fresh ChiliesSpicy beef slices mixed with fresh chili and tossed in noodles, seasoned with a savory sauce for a bold, aromatic flavor.
Tomato Meatball Soup RiceA comforting dish of tomato-based soup with meatballs served over rice, featuring a tangy and savory flavor profile.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.