Yuan Ji Chuan Chuan Xiang (Dongli Yuejin Road Store)
Hot pot · ⭐ 4.8
No. 39-1, Yuejin Road, Zhangguizhuang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 39-1, Yuejin Road, Zhangguizhuang Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Houttu Beef, Sichuan Pepper Beef, Fiddlehead Fern.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 4.8
- Address: No. 39-1, Yuejin Road, Zhangguizhuang Subdistrict
- Popular dishes: Houttu Beef, Sichuan Pepper Beef, Fiddlehead Fern, 袁记串串香, Cilantro Beef
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Dishes
Houttu BeefBamboo shoot beef is a dish featuring beef shank and houttuynia herb. Thinly sliced beef shank is blanched to remove odor, then stir-fried with cleaned houttuynia herb and seasonings like soy sauce, salt, and chili. Proper ingredient pairing and heat control are key.
Sichuan Pepper BeefSichuan-style pickled chili beef is a dish made primarily with beef, combined with辅料 such as pickled chili peppers, garlic, and ginger. The beef is sliced and marinated with seasonings, then stir-fried together with the pickled chilies to allow the beef to absorb the spicy and sour flavors. The result is tender, juicy meat with a rich and intense taste.
Fiddlehead FernFern菜 is a wild vegetable, mainly using tender stems as ingredients. After picking, it needs blanching to remove bitterness. It's commonly stir-fried with腊肉, garlic, and chili, or served cold or stewed, with a crisp and tender texture.
袁记串串香袁记串串香是一种以各类食材穿在竹签上，放入特制麻辣汤底中煮熟食用的火锅类菜品。主要食材包括牛肉、羊肉、鸡肉、豆腐、土豆、藕片、青菜等，汤底由牛油、辣椒、花椒、豆瓣酱及多种香料熬制而成。
Cilantro BeefCilantro beef is a dish primarily made with tender beef and fresh cilantro. To prepare it, first slice the beef thinly and marinate it with seasonings to infuse flavor. Next, quickly stir-fry the beef in hot oil until it changes color, then add cilantro pieces and gently stir until evenly mixed.
Spicy BeefSpicy beef is a dish made primarily with beef and seasoned with chili peppers, Sichuan peppercorns, and other spices. Beef slices or chunks are marinated and stir-fried with chili, scallions, ginger, garlic, and more to create rich flavor and texture.