Pizza Marina Pizza Mara (Dongjiao Memory Store)
Western cuisine · ⭐ 4.1
Ground-floor commercial space, North Building, Chengdu Stage, Dongjiao Memory Industrial Park, Jianshe Lu (near North Gate 2)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial space, North Building, Chengdu Stage, Dongjiao Memory Industrial Park, Jianshe Lu (near North Gate 2). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Salad, Pumpkin Soup, Devil's Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.1
- Address: Ground-floor commercial space, North Building, Chengdu Stage, Dongjiao Memory Industrial Park, Jianshe Lu (near North Gate 2)
- Popular dishes: Caesar Salad, Pumpkin Soup, Devil's Pizza, Truffle Ham Mushroom Pizza, Truffle Fries
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Dishes
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Pumpkin SoupPumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
Devil's PizzaA spicy pizza with a thick crust, topped with mozzarella cheese, Italian sausage, chili flakes, and onions, baked to perfection.
Truffle Ham Mushroom PizzaA thin-crust pizza topped with tomato sauce, ham, mushrooms, and black truffle slices, finished with melted cheese and baked to perfection.
Truffle FriesTruffle fries are made from fresh potatoes, carefully cut into strips and fried until golden and crispy. The specialty lies in the luxurious truffle sauce, which adds a unique and rich aroma to the fries.
Spicy Sichuan-style Chili Sausage PizzaA thin-crust pizza topped with spicy Sichuan-style sausage, red and green peppers, onions, and mozzarella cheese, baked to golden perfection.
Ham and Sesame Leaf PizzaA thin-crust pizza topped with tomato sauce, ham slices, sesame leaves, and cheese, baked to perfection for a savory and slightly sweet flavor.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.
Grilled SausageFresh pork and spices are stuffed into casings and slowly grilled over charcoal until the exterior is slightly charred and the inside remains juicy and flavorful.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Carrot CakeCarrot cake is made primarily with carrots, combined with flour, sugar, and eggs, then baked. The cake has a light orange color and a soft, delicate texture with a naturally sweet flavor from the carrots.
Mushroom SoupMushroom soup is made primarily from fresh mushrooms and适量 vegetables, carefully simmered to perfection. The broth is clear and bright, with the savory aroma of mushrooms perfectly blended with the freshness of vegetables. It has a delicate texture and is rich in nutrition.
Fresh Shrimp Basil NoodlesFresh shrimp and basil noodles feature tender shrimp sautéed with garlic and fresh basil, tossed with Italian pasta for a light, aromatic dish.