Manwei Ming Fried Chicken Legs (Tianjin International Trade Center Branch)
小吃快餐 · ⭐ 4.1
No. 39 Nanjing Road, Adjacent to Wudadao Cultural Tourism Area
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 39 Nanjing Road, Adjacent to Wudadao Cultural Tourism Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vibrant King Oyster Mushroom, Crispy Fried Chicken Neck, Glazed Sweet Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 39 Nanjing Road, Adjacent to Wudadao Cultural Tourism Area
- Popular dishes: Vibrant King Oyster Mushroom, Crispy Fried Chicken Neck, Glazed Sweet Potato, Crispy Fried Chicken架, Ultimate Chicken Thigh
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Dishes
Vibrant King Oyster MushroomFresh king oyster mushrooms are sliced, stir-fried until slightly golden, then mixed with garlic, diced green and red peppers, and seasonings. Finished with chopped scallions for aroma. Bright color and crisp texture.
Crispy Fried Chicken NeckCrispy fried chicken necks are a deep-fried dish made from chicken necks, marinated and coated in starch or batter before frying until golden and crispy with rich spice flavor.
Glazed Sweet PotatoSweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
Crispy Fried Chicken架Fried chicken frames are made primarily from chicken bones, which are marinated and then directly deep-fried until golden and crispy. The key to preparation lies in the marinating process, requiring a special marinade to be applied for a period of time to ensure the chicken frames absorb full flavor. During frying, careful attention must be paid to heat control to maintain the tenderness and freshness of the chicken frames.
Ultimate Chicken ThighUltimate chicken thigh is primarily made from boneless chicken thighs, marinated and then fried or pan-fried. During marination, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are typically added to flavor the meat. The exterior is crispy while the inside remains juicy and tender.
Powerful Chicken CutletA crispy fried chicken cutlet dish made with marinated chicken breast, popular in Chinese fast food cuisine.
Delicious Crispy Chicken GizzardChicken gizzards are cleaned and sliced or cut into strips, then marinated with cooking wine, light soy sauce, and starch before being deep-fried or quickly stir-fried to achieve a crispy exterior while keeping the inside tender. Add辅料 such as scallions, ginger, garlic, and chili to enhance the flavor.
Green BeansGreen beans are a common vegetable, primarily made from green beans, usually blanched or stir-fried. Garlic and ginger can be added during cooking, and it pairs well with meat or tofu.
Super Chicken RibletsSuper chicken ribs are made from chicken ribs, marinated and then fried or pan-fried. The ribs are seasoned first, then cooked at high heat to achieve a crispy exterior and tender interior. Some recipes add chili and Sichuan pepper for extra flavor.
Snowflake Cheese FriesCrispy fries topped with creamy cheese sauce and flaky cheese bits, creating a rich and satisfying snack.