Taiwanese Red Bean Cake (Wande Building Store)
小吃快餐 · ⭐ 4.6
Ground floor of Global Plaza, Nanjing Road (near Exit B of Haiguangsi Metro Station)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Ground floor of Global Plaza, Nanjing Road (near Exit B of Haiguangsi Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Glutinous Rice Cake, Black Rice Cake, Red Bean Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.6
- Address: Ground floor of Global Plaza, Nanjing Road (near Exit B of Haiguangsi Metro Station)
- Popular dishes: Glutinous Rice Cake, Black Rice Cake, Red Bean Cake, Mung Bean Cake, Sesame Seed Cake with Meat Floss
China trip · China travel
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Dishes
Glutinous Rice CakeA traditional snack made from glutinous rice flour, filled with sweet fillings like red bean paste or sesame, then pan-fried until golden and soft.
Black Rice CakePurple rice cakes are made from purple rice, soaked, ground into slurry, filtered, then mixed with sugar and oil before being pan-fried in molds. Round in shape, with a slightly crispy exterior and soft, chewy interior, offering a smooth texture.
Red Bean CakeRed bean cake is a traditional snack made with red bean paste as the main filling. The dough is carefully prepared to wrap around sweet yet not overly rich red bean paste, then baked until golden and crispy. The red bean cake has a round shape and a rich texture, offering both the fragrant crispness of the dough and the smooth sweetness of the red bean paste.
Mung Bean CakeMung bean cake is a traditional snack made primarily from mung bean flour, mixed with glutinous rice flour and wheat flour, then stirred, shaped, and baked. Its outer crust is golden and crispy, while the inner mung bean filling is smooth, sweet, and delicious.
Sesame Seed Cake with Meat FlossA meat floss pastry is made with flour-based dough, typically filled with meat floss, egg, and scallions, then pan-fried or baked. The crust can be flaky or soft, offering layered texture and rich filling.