Liuji Su Rou · Fried Chicken (Shi’ou Tianhong Branch)
小吃快餐 · ⭐ 3.9
1st to 5th Floors, Tianhong Shopping Mall, Plot C-A4, Sh'ou Wangzhuang City, No. 19, Jinlian Road, Unit 1142
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st to 5th Floors, Tianhong Shopping Mall, Plot C-A4, Sh'ou Wangzhuang City, No. 19, Jinlian Road, Unit 1142. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Happy Potato, Fried Enoki Mushrooms, Fried Potato Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: 1st to 5th Floors, Tianhong Shopping Mall, Plot C-A4, Sh'ou Wangzhuang City, No. 19, Jinlian Road, Unit 1142
- Popular dishes: Happy Potato, Fried Enoki Mushrooms, Fried Potato Balls, Fried Potato Pancakes, Crispy Fried Pork
China trip · China travel
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Dishes
Happy PotatoA crispy fried potato snack seasoned with salt and pepper or chili powder, popular as a casual treat in Chinese cuisine.
Fried Enoki MushroomsFried enoki mushrooms is a dish made primarily from enoki mushrooms, seasoned with oil, salt, and other seasonings. The preparation method involves washing the enoki mushrooms, tearing them into small strips, marinating them, coating them in batter or breadcrumbs, then frying them in hot oil until golden and crispy.
Fried Potato BallsFried potato balls are made from mashed potatoes mixed with seasonings, shaped into balls, and deep-fried until golden and crispy.
Fried Potato PancakesHash browns are mainly made from potatoes, grated or mashed, mixed with seasonings, shaped into patties, and fried until golden and crispy.
Crispy Fried PorkFried crispy meat is a traditional dish primarily made with pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried in hot oil until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crunchy outer crust.
Crispy Fried Yellow CroakerCrispy fried baby yellow croaker is a dish made with fresh fish, marinated and lightly coated in starch or flour before frying until golden and crunchy. The exterior is crispy while the inside remains tender.
Crispy Chicken RibsFresh chicken ribs marinated and deep-fried to golden crispiness, offering a savory and spicy flavor.
Bawang Large Meat SkewersLarge meat skewers made from marinated pork or beef, grilled over charcoal until crispy outside and tender inside.
Crispy Lotus Root PocketsCrispy lotus root pockets are a Chinese snack made with lotus slices filled with seasoned meat filling, then deep-fried until golden and crispy. The lotus slices are crunchy while the meat filling is tender and flavorful, creating a rich and layered texture.