Yao's Dumplings with Seafood (Taohuadao Branch)
鱼鲜 · ⭐ 3.8
No. 1-1-1, Building 24, Qili Residential Community, next to Postal Savings Bank
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-1-1, Building 24, Qili Residential Community, next to Postal Savings Bank. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: New Orleans BBQ Chicken Wings, New Orleans Grilled Chicken Thigh, Stir-Fried Snails.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 鱼鲜
- Rating: 3.8
- Address: No. 1-1-1, Building 24, Qili Residential Community, next to Postal Savings Bank
- Popular dishes: New Orleans BBQ Chicken Wings, New Orleans Grilled Chicken Thigh, Stir-Fried Snails, Stir-fried Clams, Grilled Oysters
China trip · China travel
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Dishes
New Orleans BBQ Chicken WingsNew Orleans BBQ chicken wings are marinated in a blend of spices and grilled to perfection, offering a savory, slightly sweet flavor with a smoky finish.
New Orleans Grilled Chicken ThighNew Orleans grilled chicken thigh is marinated in a blend of spices and grilled to perfection, offering a savory and slightly sweet flavor.
Stir-Fried SnailsStir-fried snails is a dish using snails as the main ingredient. After cleaning and blanching to remove fishy smell, snails are stir-fried with葱姜蒜、辣椒 and other seasonings.适量 soy sauce, cooking wine and spices are added for flavor, resulting in tender, rich-tasting snails.
Stir-fried ClamsStir-fried mussels is a dish featuring fresh mussels as the main ingredient. After cleaning, they are stir-fried with garlic, ginger, chili, and other seasonings, then simmered with wine, soy sauce, and a little water until the mussels open. Finally, chopped green onions are sprinkled on top. Proper heat control ensures tender meat and flavorful broth.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Pork Liver StewA Chinese dish made by slow-cooking pork liver with ginger and scallions, resulting in a tender and savory flavor.
Crab Claw NoodlesCrab claw noodles feature fresh crab claws and handmade noodles simmered in a savory broth, delivering rich flavor and tender texture.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring fresh clams with chili, ginger, and garlic. Cleaned clams are stir-fried with sliced chili, ginger, and garlic, then seasoned with salt, cooking wine, and soy sauce until clams open.
Shrimp and Pork Soup DumplingsFresh pork and shrimp dumplings steamed to perfection, filled with savory broth and tender meat.