Huazhuang Hua Ji Bone Soup Beef Offal Noodles (Dasi Branch)
小吃面食 · ⭐ 3.5
No. 56 Lubei Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 56 Lubei Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodle Soup, Bǎn Miàn, Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 3.5
- Address: No. 56 Lubei Road
- Popular dishes: Three Delicacies Noodle Soup, Bǎn Miàn, Beef Offal Noodles, Special Bone Soup Beef Offal Noodles, 老天津卫炸酱面
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Dishes
Three Delicacies Noodle SoupThree-delicacy noodle soup is a Chinese dish featuring noodles topped with a sauce made from eggs, pork, and wood ear mushrooms. Eggs are first fried, then pork slices and rehydrated mushrooms are added and simmered into a savory sauce, which is poured over boiled noodles.
Bǎn MiànBanan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Special Bone Soup Beef Offal NoodlesA rich bone broth forms the base of this dish, featuring beef offal such as tripe, intestines, and lungs, slow-cooked with spices and served over chewy noodles.
老天津卫炸酱面老天津卫炸酱面以手工擀制的面条为主，配以炒制的肉酱（通常使用猪肉末）、黄豆酱、甜面酱和多种辅料如黄瓜丝、胡萝卜丝、豆芽等。制作时先将肉末炒香，加入酱料翻炒出香味，再与面条拌匀食用。
Tomato and Egg Noodle SauceTomato and egg sauce noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The method involves cutting tomatoes into pieces and setting aside beaten eggs. First, cook the tomatoes until they release their juice, then add the egg mixture and stir well. Season with salt and light soy sauce to create the sauce. Finally, mix the cooked noodles with the sauce.
Bone Soup NoodlesA hearty noodle dish made with a rich bone broth base, served with hand-pulled noodles and simple toppings like scallions and boiled eggs.