ME Lu Da Pai Bang · Old Wuhan Cuisine (Wansongyuan Store)
小吃快餐 · ⭐ 4.8
Level 1, Building 16, Wansong Residential Community, Jinsong Xiao Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Building 16, Wansong Residential Community, Jinsong Xiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Crab, ME Braised Crab Stick, Spicy Braised Pig Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.8
- Address: Level 1, Building 16, Wansong Residential Community, Jinsong Xiao Road
- Popular dishes: Stewed Crab, ME Braised Crab Stick, Spicy Braised Pig Trotter, Dry-Fried Lotus Root Strips, Signature Braised Shrimp
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Dishes
Stewed CrabA dish of fresh crabs simmered in a savory broth with spices and soy sauce, resulting in tender, flavorful meat.
ME Braised Crab StickA dish made by braising crab sticks in a special seasoned sauce, resulting in tender and flavorful seafood.
Spicy Braised Pig TrotterA flavorful dish made by slow-cooking pig trotters in a spicy, aromatic sauce with Chinese herbs and chili peppers.
Dry-Fried Lotus Root StripsA stir-fried dish made from lotus root strips, lightly browned in oil and seasoned with spices for a crispy texture and savory flavor.
Signature Braised ShrimpFresh shrimp braised in a secret sauce, tender and flavorful.
Premium Ice-Cold ShrimpFresh shrimp chilled to perfection and marinated in a special sauce for a crisp, savory taste.
Oil-Braised ShrimpA dish of fresh river shrimp stir-fried in oil and simmered with seasonings until tender and flavorful, with a glossy red finish.
Sautéed Fresh Perch with ChiliSautéed fresh perch with chili is a Chinese dish made with fresh perch and chili. The fish is tender and has a spicy flavor with rich seasonings.
Steamed Drunk CrabSteamed drunken crab is a dish made primarily from fresh crabs, marinated with yellow wine and spices. The crabs are first steamed, then soaked in a specially prepared drunken brine to fully absorb the aroma of the alcohol and seasonings.
Special Beef and Offal Hot PotA hearty hot pot featuring beef and offal simmered in a rich, flavorful broth, perfect for cold weather.
Garlic Chicken WingsGarlic chicken wings is a dish made from chicken wing parts, marinated with garlic, spices, and other seasonings before being roasted. The wings have a golden, crispy skin and tender, juicy meat inside, with a rich garlic flavor that delights diners.
Sweet Rice Wine Chilled Tofu PuddingA chilled tofu pudding delicately flavored with sweet rice wine, offering a smooth and refreshing texture perfect for summer.
Spicy CrabSpicy crab made with fresh crabs, chili, Sichuan pepper, ginger, garlic, and scallions. Crabs are steamed, then stir-fried with sautéed chili and pepper to infuse flavor into the meat.
Spicy Beef StripsA spicy Sichuan dish made with thinly sliced beef stir-fried with chili and Sichuan peppercorns, offering a bold, numbing heat and savory flavor.