Luobei Fresh Snail Rice Noodles (Lihong Shopping Plaza Store)
小吃快餐 · ⭐ 3.5
No. 9 Kangmei Road, Lihong Plaza, Building 2, Unit 1, Floor 1, Room 10-1, Baiyushan
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Kangmei Road, Lihong Plaza, Building 2, Unit 1, Floor 1, Room 10-1, Baiyushan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Secret-Recipe Crispy Fried Chicken Thighs, Sichuan Pepper Duck Leg, Braised Chicken Feet with Tiger Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 9 Kangmei Road, Lihong Plaza, Building 2, Unit 1, Floor 1, Room 10-1, Baiyushan
- Popular dishes: Secret-Recipe Crispy Fried Chicken Thighs, Sichuan Pepper Duck Leg, Braised Chicken Feet with Tiger Skin, Spicy Chicken Feet with Rice Noodles
China trip · China travel
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Dishes
Secret-Recipe Crispy Fried Chicken ThighsFresh chicken thighs marinated in a secret sauce, then deep-fried to golden crispiness with tender meat inside.
Sichuan Pepper Duck LegSichuan pepper duck leg is a spicy dish made by marinating duck legs in Sichuan pepper and other seasonings, then pan-frying or roasting until tender and aromatic.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Spicy Chicken Feet with Rice NoodlesHǔpí Jīzhǎo Luóshǐ Fěn is a fusion dish primarily made with chicken feet, Luoshì Fěn seasoning packet, and accompaniments. The chicken feet are deep-fried until their skin wrinkles into a 'tiger skin' texture, then simmered or mixed with the Luoshì Fěn broth, pickled bamboo shoots, fried bean curd sheets, peanuts, and other ingredients.