Yi Fu Gansu Spicy Hot Pot
小吃快餐 · ⭐ 3.9
Southwest corner of Dongsheng Alley and Dongyi Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southwest corner of Dongsheng Alley and Dongyi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Apricot Skin Drink, Fried Egg, Gansu Hand-Kneaded Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.9
- Address: Southwest corner of Dongsheng Alley and Dongyi Road
- Popular dishes: Apricot Skin Drink, Fried Egg, Gansu Hand-Kneaded Noodles, White Flatbread, Vegan Spicy Hot Pot
China trip · China travel
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Dishes
Apricot Skin DrinkApricot peel water is a traditional refreshing drink made primarily from apricot peels, processed through soaking and boiling. Apricot peels are rich in natural fruit acids and various vitamins; after cooking, the liquid turns golden yellow, clear and bright, with a distinctive fragrance unique to apricots.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Gansu Hand-Kneaded NoodlesGansu hand-pulled noodles are made from flour, shaped by hand into thin, long strands through kneading, rolling, and cutting. The dough is prepared with water, rested, rolled into sheets, and sliced evenly before boiling and serving with various sauces or seasonings.
White FlatbreadBai Bing is a flour-based food made by mixing flour with water to form dough, then rolling it into thin sheets and cooking by pan-frying, baking, or steaming. It's white, soft or slightly crispy, and can be eaten alone or with dishes.
Vegan Spicy Hot PotA vegan spicy hot pot made with various vegetables, soy products, and mushrooms, cooked in a special spicy broth. Main ingredients include potatoes, cabbage, tofu skin, enoki mushrooms, wood ear fungus, and carrots. The broth is prepared using Sichuan peppercorns, chili peppers, doubanjiang, ginger, and garlic, with no animal-derived ingredients.
荤素麻辣烫荤素麻辣烫是一道以多种荤菜和素菜为主料的火锅类菜品，常见食材包括牛肉、鸡肉、豆腐、土豆、白菜、金针菇等。将食材放入煮沸的麻辣汤底中烫熟，汤底通常由花椒、辣椒、豆瓣酱、姜蒜等调料熬制而成。
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Leek Rice NoodlesA Chinese dish made with fresh leek leaves and rice noodles, steamed together for a soft and fragrant texture.