Azhati Xinjiang Stir-Fried Rice Noodles (Lesong Branch)
小吃面食 · ⭐ 3.6
No. 17, Toutao Street, Lefu Residential Community, Building G, Unit 5, 1st Floor, No. 1
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Toutao Street, Lefu Residential Community, Building G, Unit 5, 1st Floor, No. 1. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Baby bok choy, Braised Chicken Sausage, Crispy Black Glaze Chicken Pieces.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.6
- Address: No. 17, Toutao Street, Lefu Residential Community, Building G, Unit 5, 1st Floor, No. 1
- Popular dishes: Baby bok choy, Braised Chicken Sausage, Crispy Black Glaze Chicken Pieces, Osmanthus Sausage, Ham Fried Rice Noodles
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Dishes
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Braised Chicken SausageBraised chicken sausage made from fresh chicken breast, marinated in a secret sauce and gently cooked for a tender, flavorful bite.
Crispy Black Glaze Chicken PiecesCrispy black glaze chicken pieces made with fresh chicken thighs, marinated and deep-fried to golden perfection for a crunchy exterior and tender interior.
Osmanthus SausageGuihua sausage is a traditional Chinese dish made primarily from pork intestines, filled with a stuffing composed of pork, starch, and seasonings, then steamed. The process involves cleaning the intestine casing, filling it with seasoned meat mixture, and steaming until set. The finished product has a bright red color and a soft, glutinous texture. Some recipes add osmanthus flowers as a garnish or flavoring to enhance the aroma.
Ham Fried Rice NoodlesHam fried rice noodles is a dish made with rice noodles, ham, vegetables, and a small amount of meat. Soaked rice noodles are stir-fried with sliced ham, green peppers, onions, and seasonings like soy sauce and salt until fully cooked.
炸馕炸馕是一种以面粉为主要原料制成的面饼，经过发酵后擀成圆形，放入油锅中炸至金黄酥脆。主要食材包括面粉、水、酵母和食用油，制作过程中通过油炸使外皮酥脆，内部保持松软。
Spicy Chicken Fried Rice NoodlesSpicy chicken stir-fried rice noodles is a dish made with chicken breast and rice noodles. Chicken is sliced or diced, then stir-fried with葱姜蒜 and other seasonings, followed by adding cooked rice noodles and stirring well. Finally, chili, soy sauce, and oyster sauce are added for flavor.
Cabbage DishA dish made primarily from fresh cabbage, blanched or stir-fried for a crisp and nutritious meal.
Vegetable Fried Rice NoodlesA stir-fried rice noodle dish with mixed vegetables, popular in Chinese households for its simplicity and flavor.
Vegetable Fried Rice Noodle FlatbreadA creative dish combining stir-fried rice noodles with flatbread and fresh vegetables like carrots, peppers, and onions for a savory, satisfying meal.
Chicken Fried Rice Noodle FlatbreadA flavorful dish combining tender chicken, fragrant rice noodles, and crispy flatbread, stir-fried to perfection.
Chicken SlicesChicken slices is a dish made primarily from chicken breast, which is sliced, marinated, and then cooked. The chicken breast is cut into thin slices, seasoned with spices to absorb flavor, and then prepared using cooking methods such as stir-frying, grilling, or frying.