Zhengfu Baozi (Sanyong Road Branch)
小吃快餐 · ⭐ 3.4
Adjacent to Dazhou Huiyu Market, No. 18, San Gong Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Dazhou Huiyu Market, No. 18, San Gong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Freshly Ground Soy Milk, Rice Wine, Red Date Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: Adjacent to Dazhou Huiyu Market, No. 18, San Gong Road
- Popular dishes: Freshly Ground Soy Milk, Rice Wine, Red Date Soy Milk, Old Dry Mom Beef Bean Paste Oil Chili, Lao Ganzai Spicy Crispy Oil Pepper
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Dishes
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Rice WineRice wine is a traditional fermented beverage made primarily from glutinous rice or regular rice. The production process includes soaking the rice, steaming it, adding yeast starter (qu) to ferment, and finally filtering and clarifying to obtain clear rice wine.
Red Date Soy MilkRed date soy milk is a drink made primarily from red dates and yellow beans. After removing the pits, red dates and soaked yellow beans are blended with water, filtered to remove residue, then boiled and ready to serve.
Old Dry Mom Beef Bean Paste Oil ChiliOld Dry Mom Beef Bean Paste Oil Chili is a Chinese dish made with beef, bean paste, and chili. The beef is first stir-fried, then mixed with bean paste and chili for flavor, offering a slightly spicy and fragrant taste.
Lao Ganzai Spicy Crispy Oil PepperLao Ganzai Spicy Crispy Oil Pepper is made with chili peppers, peanuts, and sesame. It is stir-fried and deep-fried to create a crispy, spicy, and fragrant texture.
Steamed Fushan Xian BaoSteamed Fushan Xian Bao is a traditional Chinese dim sum made with pork, shrimp, and vegetables, wrapped in fermented flour dough and steamed. It has a fresh taste and a soft outer layer.
Steamed Fubai BunsSteamed Fubai buns are a traditional Chinese dim sum, made mainly from flour, yeast, and water. They are prepared by steaming, resulting in a soft outer layer and a fluffy interior with a sweet taste.
Tremella SoupTangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.
Green Vegetable WrapGreen vegetable wrap is made by wrapping fresh green vegetables with other ingredients, usually meat or tofu, and then steamed in a dough wrapper. It has a fresh taste and is nutritious.
Yellow PepperYellow pepper is a bright-colored chili commonly used in cooking to add color and flavor. The main ingredient is fresh yellow pepper, usually cooked by stir-frying, boiling, or pickling.