Yi Fen Mi (Kexing Branch)
小吃面食 · ⭐ 3.9
B-G10, Kexing Science Park, Yuehai Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B-G10, Kexing Science Park, Yuehai Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Hakka Sour Cabbage Beef Noodles, Tomato Beef Soup, Classic Nanchang Noodle Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.9
- Address: B-G10, Kexing Science Park, Yuehai Subdistrict
- Popular dishes: Hakka Sour Cabbage Beef Noodles, Tomato Beef Soup, Classic Nanchang Noodle Salad, Stir-fried rice noodles with egg and shredded pork, Meatball Egg Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Hakka Sour Cabbage Beef NoodlesA Hakka-style dish featuring sour cabbage and tender beef tossed with rice noodles, offering a tangy and savory flavor.
Tomato Beef SoupA savory soup made with tomatoes and beef, slow-cooked to perfection for a rich, comforting flavor.
Classic Nanchang Noodle SaladClassic Nanchang mixed rice noodles is a Jiangxi local snack made with cooked rice noodles tossed in soy sauce, chili oil, garlic, green onions, and crushed peanuts, then mixed with pickled beans and dried radish for a flavorful dish.
Stir-fried rice noodles with egg and shredded porkShredded pork and egg stir-fried rice noodles is a home-style dish made with thin rice noodles, shredded pork, and eggs. First, soak the noodles until soft and set aside the beaten eggs. Then stir-fry the pork shreds until they change color, add the egg mixture and scramble it, finally add the soaked noodles and seasonings, stir-frying until well combined.
Meatball Egg SoupA comforting dish made with minced pork meatballs and eggs simmered in a light broth, offering a savory and satisfying meal.
Spicy Braised Chicken FeetChicken feet simmered in a spicy braising sauce, tender and flavorful with a bold kick.
Sour Cabbage Meat Sauce NoodlesA Chinese home-style dish made by mixing cooked rice noodles with a savory sauce of minced pork and sour cabbage, known for its tangy and spicy flavor.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.
Spicy Beef Noodle SaladSpicy beef mixed with rice noodles is made by combining stir-fried beef slices, marinated with chili and Sichuan pepper, with seasoned cooked rice noodles, then garnished with green onions and cilantro.
Spicy Beef Soup NoodlesSpicy beef soup with rice noodles uses beef and rice noodles as main ingredients. Beef is sliced or cubed, simmered with spices to create a flavorful broth, then seasoned with chili and Sichuan pepper for a spicy kick. Rice noodles are soaked beforehand and added to the soup, garnished with green onions and cilantro for a rich, aromatic dish.