Cup Red Bull Steak (Yongwang Menglecheng Branch)
Western cuisine · ⭐ 4.7
AEON Mall Yong'ao Menglecheng, 2nd Floor, Unit No. 268, Jiaokou Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at AEON Mall Yong'ao Menglecheng, 2nd Floor, Unit No. 268, Jiaokou Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: AAA Wagyu Beef Steak, Clear Soup with Egg, Golden Needle Mushroom, Silver Ear and Spirulina, Freshly Ground Almond Milk.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.7
- Address: AEON Mall Yong'ao Menglecheng, 2nd Floor, Unit No. 268, Jiaokou Road
- Popular dishes: AAA Wagyu Beef Steak, Clear Soup with Egg, Golden Needle Mushroom, Silver Ear and Spirulina, Freshly Ground Almond Milk, Cumin Crispy Chicken Cutlet, Angus Thick Cut Rock-Roasted Steak
China trip · China travel
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Dishes
AAA Wagyu Beef SteakPremium AAA-grade wagyu beef steak, marinated and pan-seared to perfection for a tender, juicy bite with rich flavor.
Clear Soup with Egg, Golden Needle Mushroom, Silver Ear and SpirulinaA nourishing soup featuring eggs, golden needle mushrooms, silver ear fungus, and spirulina, gently simmered in clear broth for a delicate, healthy flavor.
Freshly Ground Almond MilkMade from premium almonds ground fresh and filtered, this smooth, nutritious drink is rich in plant protein and vitamin E—ideal for health-conscious consumers.
Cumin Crispy Chicken CutletCrispy chicken cutlet seasoned with cumin and spices, a popular Chinese street food dish.
Angus Thick Cut Rock-Roasted SteakPremium Angus beef, thick-cut and roasted on hot stones for a rich, tender texture with natural juices.
Rock-Grilled Wagyu Ribeye SteakPremium Wagyu ribeye steak grilled on hot stones for a smoky flavor and tender texture.
Rock-Roasted Wagyu Steak SupremePremium wagyu steak grilled on hot rocks for a rich, tender flavor with a smoky finish.
Eiffel Tower Flame SirloinA creative fusion dish featuring sirloin steak grilled over charcoal and flamed with a special sauce for dramatic presentation.
Tomato Stew Angus Beef PastaMade with Angus beef and tomatoes stewed slowly, then combined with pasta. The beef is tender after long cooking, and the rich, sweet-sour tomato sauce blends perfectly with the pasta.
Tomato Beef RisottoBeef and tomato risotto features tender beef chunks stewed with tomatoes, creating a rich sauce that blends perfectly with rice.
Beauty-Enhancing Papaya, Silver Ear and Tamarind Gelatin StewA nourishing dessert made with papaya, silver ear fungus, and tamarind gelatin, gently stewed to create a smooth, sweet, and beauty-enhancing dish.
Fresh Tomato Meat Sauce PastaFresh tomato meat sauce pasta is made with fresh tomatoes and ground beef, simmered into a rich sauce and tossed with cooked pasta for a flavorful dish.