Kopi Luwak Coffee (Shangxiajiu Pedestrian Street Branch)
咖啡 · ⭐ 3.9
Shop B158, Ground Floor, No. 90 Xiajiu Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B158, Ground Floor, No. 90 Xiajiu Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew Coffee, Mini Cappuccino, Mini Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 3.9
- Address: Shop B158, Ground Floor, No. 90 Xiajiu Road
- Popular dishes: Cold Brew Coffee, Mini Cappuccino, Mini Latte, Little American, Latte Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
Mini CappuccinoA mini version of the classic Italian coffee drink, made with espresso, steamed milk, and foam, topped with cocoa powder.
Mini LatteA small, smooth coffee drink made by combining espresso with steamed milk, offering a balanced sweet and slightly bitter flavor.
Little AmericanA creative fusion dish featuring grilled steak, mashed potatoes, and seasonal vegetables, finished with a rich black pepper or red wine sauce.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Mocha CoffeeMocha coffee is a beverage made from espresso, chocolate syrup, milk, and frothed milk. The preparation involves adding chocolate syrup to the bottom of the cup, then pouring in the espresso, followed by hot milk, and topping it with a layer of fine froth. Finally, a light dusting of cocoa powder can be added for decoration.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
猫屎咖啡猫屎咖啡是一种特殊咖啡，由麝香猫食用咖啡果后排出的种子经清洗、烘焙和研磨制成。主要食材为麝香猫排泄物中的咖啡豆，制作过程包括收集、清洗、晒干、去壳、烘焙和研磨。- Vietnamese Iced CoffeeVietnamese iced coffee is made with strong brewed coffee, sweetened condensed milk, and ice for a refreshing, creamy drink.
- Green Clementine Sparkling Iced TeaA refreshing drink made with fresh green clementine pulp, sparkling water, ice, and a touch of honey for a bright, tangy flavor.