Love to Eat Crayfish
小吃快餐 · ⭐ 3.1
No. 2 Shanhu Road, Wanda Plaza, Huayuan Road Subdistrict (opposite Erxiaoqu Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Shanhu Road, Wanda Plaza, Huayuan Road Subdistrict (opposite Erxiaoqu Bus Stop). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Spicy Frog Snail with Thirteen Spices, Spicy Specialty Crawfish with Thirteen Herbs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.1
- Address: No. 2 Shanhu Road, Wanda Plaza, Huayuan Road Subdistrict (opposite Erxiaoqu Bus Stop)
- Popular dishes: Cold Noodles, Spicy Frog Snail with Thirteen Spices, Spicy Specialty Crawfish with Thirteen Herbs, Boiled Peanuts, Fried Crispy Peanuts
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Spicy Frog Snail with Thirteen SpicesA Chinese dish made by stir-frying snails with a blend of thirteen spices, resulting in a rich and spicy flavor.
Spicy Specialty Crawfish with Thirteen HerbsFresh crawfish cooked with thirteen herbs and spices, resulting in a rich, aromatic flavor and tender meat.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Fried Crispy PeanutsA Chinese snack made by frying peanuts until crispy and golden, known for its crunchy texture and savory flavor.
Spicy Pepper Grilled FishSpicy chili baked fish made with fresh fish, marinated and grilled, then stewed with spicy chilies, ginger, garlic, and doubanjiang to absorb the tangy spiciness.
Spicy Steamed ClamsFresh clams stir-fried with a secret spicy sauce, delivering a rich, aromatic flavor and a satisfying heat.
Mutton Hot Pot with OffalA hearty soup made with lamb and offal, simmered slowly to create a rich, savory broth.
Garlic CrawfishGarlic shrimp is made with freshwater crayfish as the main ingredient, stir-fried with garlic, spices, and seasonings. First, clean the crayfish thoroughly, then marinate them with garlic, ginger slices, chili peppers, and other seasonings. Finally, quickly stir-fry over high heat to maintain the fresh and tender texture of the shrimp meat.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.