FenDang · Nanchang Noodle & Rice Noodle Shop (Xinling Life Station Branch)
小吃快餐 · ⭐ 4.0
B1, Xinlin Life Plaza, No. 1100 Lujiazhang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at B1, Xinlin Life Plaza, No. 1100 Lujiazhang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Tofu with Sauce, Crispy Pork Strips, Jiangxi Fresh Beef Boiled Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: B1, Xinlin Life Plaza, No. 1100 Lujiazhang Road
- Popular dishes: Crispy Tofu with Sauce, Crispy Pork Strips, Jiangxi Fresh Beef Boiled Noodles, Flowing Heart Glutinous Rice Cake, Tomato Beef Noodle Soup
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Dishes
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Jiangxi Fresh Beef Boiled NoodlesFresh beef slices are quickly blanched in hot broth and served with smooth rice noodles, a signature dish from Jiangxi Province.
Flowing Heart Glutinous Rice CakeA traditional snack made from glutinous rice flour, filled with sweet paste and deep-fried until golden and crispy, with a molten center when bitten into.
Tomato Beef Noodle SoupA hearty soup made with tomato broth, tender beef slices, and rice noodles, offering a rich and tangy flavor.
Sugar CakeSugar cake is a traditional dessert made primarily from glutinous rice flour, mixed with sugar and water, then steamed. To prepare it, mix glutinous rice flour with sugar, add an appropriate amount of water to form a paste, pour into molds, steam until cooked, and let cool before serving.
Century Egg and Pork Dumpling SoupPreserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.
绝杀牛肉拌粉绝杀牛肉拌粉是一道以煮熟的米粉为主料,搭配炖煮入味的牛肉片或牛肉丝,加入调味酱汁拌匀而成的菜品。主要食材包括米粉、牛肉、葱花、香菜等,制作时将牛肉用酱油、八角、桂皮等调料慢炖,再与热油泼过的辣椒油、蒜末、醋等调制的酱汁混合拌匀。
藕夹藕夹是将新鲜莲藕切片,在两片藕之间夹入肉馅,然后裹上面糊油炸而成的菜肴。主要食材为莲藕和猪肉馅,辅以葱姜、调味料等。
Ganzhou Fresh Beef NoodlesFresh beef and rice noodles are simmered in a rich broth with herbs and spices, creating a savory dish popular in Ganzhou, Jiangxi Province.
Flavorful Meat Sauce NoodlesA savory dish made by mixing cooked rice noodles with a rich meat sauce prepared from minced pork, fermented bean paste, and spices.
Fresh Beef Hot Pot NoodlesFresh beef hot pot noodles feature tender beef slices, wide rice noodles, and vegetables simmered in a spicy broth for a rich, flavorful dish.