Seven Rice Noodles Collection Xinjiang Rice Noodles (Laoshan Keda Branch)
小吃快餐 · ⭐ 4.0
No. 6-16 Keda Zhilu Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 6-16 Keda Zhilu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Beef Fried Rice Noodles, Signature Chicken Fried Rice Noodles, Fried Sesame Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 6-16 Keda Zhilu Road
- Popular dishes: Signature Beef Fried Rice Noodles, Signature Chicken Fried Rice Noodles, Fried Sesame Flatbread, Beef Noodle Salad, Stir-fried beef with wide rice noodles
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Dishes
Signature Beef Fried Rice NoodlesA flavorful dish of tender beef and rice noodles stir-fried with vegetables and savory sauce.
Signature Chicken Fried Rice NoodlesSignature Chicken Fried Rice Noodles: Made with tender chicken and smooth rice noodles. The chicken is sliced and marinated to absorb flavor, while the rice noodles are soaked until soft and set aside. Heat oil in a wok, sauté葱姜 (scallions and ginger) until fragrant, then add the chicken and stir-fry until it changes color. Next, add the rice noodles, season with soy sauce and salt, and stir-fry evenly. Just before serving, sprinkle chopped cilantro for added aroma.
Fried Sesame FlatbreadA fried sesame flatbread made from flour and yeast, rolled into a round shape, sprinkled with sesame seeds, and deep-fried until golden and crispy. No additional ingredients are used—flavor comes from the sesame and the crispy texture.
Beef Noodle SaladA dish of cooked rice noodles tossed with tender beef slices, herbs, and a savory sauce.
Stir-fried beef with wide rice noodlesBeef stir-fried with wide rice noodles is a dish featuring beef and wide rice noodles. Slice the beef, soak the noodles, stir-fry beef first, then add noodles and seasonings like soy sauce, salt, scallions, and ginger.
Stir-Fried FlatbreadVegetable stir-fried naan is a dish made with naan as the main ingredient, stir-fried with vegetables like onions, green peppers, and carrots. Cut naan into pieces, sauté vegetables until just cooked, then add naan to absorb flavors, and season to taste.
Sour Cabbage Stir-Fried Beef Rice NoodlesSour Cabbage and Beef Fried Rice Noodles is a stir-fried dish primarily made with beef and sour cabbage. The beef is sliced or cut into strips and stir-fried together with rehydrated rice noodles, along with sour cabbage, scallions, ginger, garlic, and other seasonings until the beef is fully cooked and the noodles are well flavored.
Sour Cabbage Chicken Fried Rice NoodlesSour cabbage and chicken stir-fried rice noodles is a home-style dish made primarily with sour cabbage, chicken, and rice noodles. First, cut the chicken into small cubes and chop the sour cabbage finely. Cook the rice noodles until they are about 80% done, then set aside. Next, heat oil in a wok, sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, add the chicken and stir-fry until it changes color, then add the sour cabbage and continue to stir-fry. Finally, add the rice noodles, season with an appropriate amount of soy sauce, salt, and chicken essence, and stir well until evenly mixed.
Chicken Stir-fried with Tofu Skin and VermicelliA hearty dish made by stir-frying chicken with tofu skin, vermicelli, and vegetables, offering a balanced flavor and texture.
Chicken Fried NaanA dish made by stir-frying chicken with naan, absorbing savory flavors from the sauce.