Le Fen PHO STORE (Xintiandi Fashion I Store)
Southeast Asian cuisine · ⭐ 3.8
3rd Floor, Building 6, Lane 123 Xingye Road (3rd Floor, Xintiandi Fashion I)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Building 6, Lane 123 Xingye Road (3rd Floor, Xintiandi Fashion I). It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M7 Wagyu Ribeye Rice Noodles, Ice Lemon Tea, Thai Boneless Chicken Feet.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Southeast Asian cuisine
- Rating: 3.8
- Address: 3rd Floor, Building 6, Lane 123 Xingye Road (3rd Floor, Xintiandi Fashion I)
- Popular dishes: M7 Wagyu Ribeye Rice Noodles, Ice Lemon Tea, Thai Boneless Chicken Feet, Locomotive Rice Noodles, Fried Chicken Wings
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Dishes
M7 Wagyu Ribeye Rice NoodlesPremium M7 Wagyu ribeye served with rice noodles, gently stewed to preserve natural flavor and enhanced with a secret sauce.
Ice Lemon TeaIced lemon tea is made by brewing black or green tea, cooling it, adding fresh lemon slices or juice, ice cubes, and sweetening with sugar or honey. Refreshing and perfect for summer.
Thai Boneless Chicken FeetThai boneless chicken feet marinated in a tangy sauce of fish sauce, lime juice, chili, garlic, and cilantro, offering a refreshing and spicy flavor.
Locomotive Rice NoodlesPhở tàu hỏa is made with rice noodles as the main ingredient, combined with various meats such as beef, beef tripe, and beef tendons, accompanied by vegetables like bean sprouts and cilantro. It is seasoned with fish sauce and lime juice, resulting in a清淡 (light) yet flavorful broth.
Fried Chicken WingsFried chicken wings is a dish made primarily from chicken wing sections, marinated and then deep-fried at high temperature until golden and crispy. The outer skin is crunchy while the meat inside remains tender and juicy, making it a favorite among diners.
Beef Trio DelightBeef trio is a dish featuring beef, tripe, and beef tripe as main ingredients. The offal is blanched to remove odor, then stewed or stir-fried with葱姜蒜, chili, and other seasonings until flavorful. The finished dish has a bright red color and a soft yet chewy texture.
Special BeefA dish featuring premium beef marinated in a secret sauce and grilled to perfection, offering tender and flavorful meat.
Beef and Beef tendon rice noodle soupA savory dish featuring tender beef and beef tendon simmered in a rich broth with rice noodles, offering a satisfying blend of textures and flavors.
Coix WaterJob's tears water is a healthy beverage made primarily from coix seed. After soaking and cooking, the coix seeds and water are blended into a paste and then filtered to produce clear job's tears water, with a refreshing taste.
Shrimp Paste Stir-Fried Water SpinachShrimp paste stir-fried water spinach is a Chinese home-style dish made with water spinach, shrimp paste, and garlic. The main ingredients are water spinach, shrimp paste, and minced garlic, quickly stir-fried to retain the freshness of the vegetable.
Vietnamese Fresh Shrimp Spring RollsVietnamese fresh spring rolls contain shrimp, rice noodles, lettuce, herbs, and carrots, wrapped in rice paper and dipped in a special fish sauce. Soak the rice paper, add the ingredients, and roll into a cylinder.
Hue Beef Noodle SoupA Vietnamese specialty featuring rice noodles, tender beef, herbs, and a spicy broth.