Broken Sheep House · Grilled Food · Lamb Soup Restaurant
小吃快餐 · ⭐ 4.3
No. 77, Hangguang South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 77, Hangguang South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Grilled Meat Tendons, Half-Meat Premium Lamb Soup, Moon-shaped Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 77, Hangguang South Road
- Popular dishes: Traditional Grilled Meat Tendons, Half-Meat Premium Lamb Soup, Moon-shaped Flatbread, Moon-shaped Pastry, Spicy and Sour Cabbage
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Dishes
Traditional Grilled Meat TendonsA Chinese dish made by marinating and grilling pork or beef tendons, resulting in a tender and flavorful texture.
Half-Meat Premium Lamb SoupHalf-meat premium lamb soup is made with high-quality lamb and carefully selected seasonings and spices, cooked by slow stewing. It has a rich and fragrant taste.
Moon-shaped FlatbreadA crescent-shaped baked flatbread made from flour, water, and a little oil, filled with sesame, scallions, or red bean paste, then shaped into a crescent and baked until golden and crispy.
Moon-shaped PastryA traditional Chinese pastry made from flour and filled with sweet fillings like red bean or nuts, shaped like a crescent and fried or baked until crispy.
Spicy and Sour CabbageA classic home-style dish made with fresh cabbage, chili, garlic, and ginger, offering a tangy and spicy flavor that's both refreshing and satisfying.
One-Hand Fried Scallion Scented MeatballsOne-Hand Fried Scallion Scented Meatballs is a traditional Chinese dish made with pork, scallions, and seasonings, formed into meatballs and deep-fried. It has a crispy exterior and tender, juicy interior with a strong scallion flavor.
Lamb Noodle SoupLamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
Xi'an Roast Lean MeatXi'an Roast Lean Meat is a traditional dish made with lean pork, marinated and then roasted with special seasonings. The meat is tender, with a crispy exterior and rich flavor.
Mutton Soup Simmered with Crucian CarpMutton soup simmered with crucian carp, seasoned with appropriate seasonings and cooked until the broth is rich and the meat is tender.
Spicy Beef Sauce in Steamed BunSpicy beef sauce in steamed bun is made with beef and chili, pepper, and other seasonings. It is usually served in a steamed bun. The taste is spicy and fragrant with rich meaty flavor.