陈扬蟹黄汤包(华山路店)
小吃快餐 · ⭐ 3.9
No. 254 Huashan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 254 Huashan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Special Crab Roe Soup Dumplings, Shepherd's Purse Dumplings, Shrimp Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 254 Huashan Road
- Popular dishes: Special Crab Roe Soup Dumplings, Shepherd's Purse Dumplings, Shrimp Soup Dumplings, Gongwan Soup, Spicy Soup Dumplings
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Dishes
Special Crab Roe Soup DumplingsA specialty dumpling filled with fresh crab roe and pork, steamed to perfection with a delicate wrapper and rich, savory broth.
Shepherd's Purse DumplingsJi菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
Shrimp Soup DumplingsShrimp soup dumplings are made with fresh shrimp filling wrapped in thin dough and steamed, resulting in a savory, juicy bite.
Gongwan SoupA soup made with pork or beef meatballs (gongwan) cooked in broth with vegetables, known for its fresh taste and chewy texture.
Spicy Soup DumplingsDelicious dumplings filled with pork and shrimp, steamed to perfection with a rich broth inside and a spicy kick from chili oil.
Shark Fin and Crab Roe DumplingsA luxurious dim sum featuring crab roe and shark fin wrapped in delicate dough, steamed to perfection for a rich, savory flavor.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Fresh Meat Soup DumplingsSteamed pork soup buns are filled with minced pork and pork skin jelly or broth gel. The dough is made from flour and water, steamed until cooked. When eaten, the wrapper breaks to release the savory broth.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.