Northeast Dumpling Workshop (Dongcheng Store)
小吃快餐 · ⭐ 3.5
No. 95 Nancheng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 95 Nancheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potato Salad, 卤千张, Classic Double-Filling Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 95 Nancheng Road
- Popular dishes: Shredded Potato Salad, 卤千张, Classic Double-Filling Dumplings, Fennel Pork Dumplings, Tofu and Chinese Cabbage Dumplings
China trip · China travel
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Dishes
Shredded Potato SaladShredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
卤千张卤千张是一道以豆腐皮（千张）为主要食材的菜肴，将千张切条或切块后，放入调制好的卤汁中慢火炖煮，使其充分吸收卤汁的味道。卤汁通常由酱油、糖、香料（如八角、桂皮、花椒等）和水熬制而成。
Classic Double-Filling DumplingsClassic double-filling dumplings feature pork and cabbage, and scallion and egg fillings, hand-crafted with thin wrappers and boiled to perfection.
Fennel Pork DumplingsFennel pork dumplings are made primarily with fresh fennel and pork. The fennel is chopped and mixed with seasoned pork filling, then wrapped in dough wrappers and cooked by boiling or steaming.
Tofu and Chinese Cabbage DumplingsTofu and Chinese cabbage dumplings are filled with a savory blend of soft tofu and fresh cabbage, steamed or boiled to perfection for a light and satisfying meal.
Sour Cabbage and Pork DumplingsSour cabbage and pork dumplings made with fresh pork and pickled cabbage, seasoned and mixed together, then wrapped in dough and boiled or pan-fried.
Leek and Pork DumplingsLeek and pork dumplings are filled with a savory mixture of fresh leeks and minced pork, then boiled to perfection for a delicate, flavorful dish.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.