Que Shi CHEERS COFFEE & TEA (Que Shi Coffee Langxin Art Center Branch)
咖啡 · ⭐ 4.8
No. 421, Bagua 3rd Road, Unit 104 (opposite Exit B of Bagualing Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 421, Bagua 3rd Road, Unit 104 (opposite Exit B of Bagualing Metro Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE Flower Queen Americano, Iced Salted Oat Milk Latte, Croissant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 咖啡
- Rating: 4.8
- Address: No. 421, Bagua 3rd Road, Unit 104 (opposite Exit B of Bagualing Metro Station)
- Popular dishes: SOE Flower Queen Americano, Iced Salted Oat Milk Latte, Croissant, Milk Foam Tea, Basque Cheesecake
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Dishes
SOE Flower Queen AmericanoA fusion coffee drink featuring premium Americano base, topped with milk foam and cocoa powder, offering a smooth, rich flavor with subtle sweetness and coffee aroma.
Iced Salted Oat Milk LatteA chilled oat milk latte with a hint of salt, made by shaking espresso and oat milk over ice for a smooth, refreshing taste.
CroissantA croissant is a type of bread originating from France, made primarily from butter, flour, sugar, salt, and yeast, and crafted through processes such as mixing, fermentation, shaping, and baking. Its distinctive feature is a golden, crispy crust with a soft interior and a rich buttery aroma.
Milk Foam TeaA tea beverage topped with a creamy milk foam, made by blending fresh milk, cream, and sugar, offering a rich and smooth texture.
Basque CheesecakeBasque cheesecake is a Spanish dessert made from cream cheese, eggs, sugar, and whipped cream. Mix ingredients, bake at high heat until the surface is slightly charred and the inside remains moist and soft—no mold needed.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Water Buffalo Milk DirtyWater Buffalo Milk Dirty is a beverage made primarily from water buffalo milk, combined with coffee liquid and ice. To prepare, fresh water buffalo milk is mixed with concentrated coffee, stirred evenly, then poured into a glass filled with ice. A light sprinkle of cocoa powder or chocolate chips on top serves as decoration.
Seagull Matcha MilkA fusion drink made with fresh water milk and premium matcha powder, offering a smooth and delicate taste with subtle tea and milk flavors.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
TieguanyinIron Goddess is a beverage made primarily from Iron Goddess tea leaves, typically brewed with hot water and optionally sweetened with rock sugar or honey. Some recipes simmer the tea leaves with ingredients like chicken or duck to create a richly aromatic dish.