Taoyuan Ju Mountain Villa
农家菜 · ⭐ 3.7
No. 112, Team 6, Yuanhu Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 112, Team 6, Yuanhu Village. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Jasmine Rice, Fried Tofu Skin with Chicken and Snow Cabbage, Sour Pickle Stir-fried Chicken Offal.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 3.7
- Address: No. 112, Team 6, Yuanhu Village
- Popular dishes: Farmhouse Jasmine Rice, Fried Tofu Skin with Chicken and Snow Cabbage, Sour Pickle Stir-fried Chicken Offal, Crystal Phoenix Chicken, Lixi Reservoir Bighead Carp
China trip · China travel
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Dishes
Farmhouse Jasmine RiceFarmhouse jasmine rice is made with premium jasmine rice and fresh vegetables or homegrown side dishes, steamed to perfection for a soft, fragrant, and wholesome meal.
Fried Tofu Skin with Chicken and Snow CabbageA homestyle dish made with fried tofu skin, chicken, and snow cabbage, simmered slowly to create a rich, savory flavor.
Sour Pickle Stir-fried Chicken OffalA traditional Chinese dish featuring sour pickled cabbage and chicken offal, stir-fried quickly for a tangy and savory flavor.
Crystal Phoenix ChickenA dish made with chicken breast, carrots, and peas, steamed to perfection for a tender, crystal-clear texture and fresh taste.
Lixi Reservoir Bighead CarpFresh bighead carp from Lixi Reservoir, steamed or braised to highlight its tender flesh and rich broth.
Sandpot Chicken with Golden FowlA Chinese dish featuring chicken stewed in a clay pot with mushrooms and ham, resulting in tender meat and rich broth.
Bamboo Shoot and Snail Stir-fry with PerillaA dish featuring fresh mountain snails stir-fried quickly with perilla leaves, offering a savory and aromatic taste.
Braised Tofu with VegetablesA Chinese dish featuring soft tofu simmered with vegetables in a savory sauce, known for its rich flavor and tender texture.
Chicken Fillet with Tea Tree MushroomChicken fillet marinated and steamed with tea tree mushrooms, resulting in tender meat and richly flavored mushrooms.
Medicinal Chicken SoupA nourishing chicken soup made with medicinal herbs like astragalus and ginseng, simmered slowly for health benefits.