Zhengxin Chicken Cutlet · Fried Chicken & Barbecue (Xiquan Road Store)
小吃快餐 · ⭐ 3.9
No. 80-2 Xiquan Road, Waigang Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 80-2 Xiquan Road, Waigang Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Signature Chicken Cutlet, Zhengxin Pork Skewers, Zhengxin Pork Flower Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 80-2 Xiquan Road, Waigang Town
- Popular dishes: Spicy Signature Chicken Cutlet, Zhengxin Pork Skewers, Zhengxin Pork Flower Sausage, Zhengxin Stone Pot Grilled Sausage, Zhengxin Iron Plate Duck Intestine Skewers
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Dishes
Spicy Signature Chicken CutletChicken cutlets marinated, coated in starch, deep-fried until golden and crispy, then stir-fried with chili and Sichuan pepper for a crunchy exterior and tender interior with rich aroma.
Zhengxin Pork SkewersZhengxin pork skewers are made by marinating fresh pork tenderloin, then grilling on charcoal for a savory, smoky flavor.
Zhengxin Pork Flower SausageA Chinese snack made by stuffing seasoned pork into sausage casings and steaming until it blooms when sliced, offering a tender and flavorful bite.
Zhengxin Stone Pot Grilled SausageA specialty snack made by slow-roasting pork sausages in a stone pot, resulting in a crispy exterior and juicy interior, served with a secret sauce for rich flavor.
Zhengxin Iron Plate Duck Intestine SkewersDuck intestine skewers grilled on an iron plate, marinated and quickly cooked to retain tenderness, served with a secret sauce.
Crazy Grilled WingsCrazy grilled wings is a barbecue dish primarily made with chicken wings, marinated and cooked by grilling or pan-frying. Common seasonings include soy sauce, honey, garlic, chili powder, and cumin for rich aroma and crispy outside with tender inside.
Grilled Squid on Iron PlateSizzling baby squid is a dish made with fresh baby squid, seasoned with scallions, ginger, garlic, and green and red peppers, quickly cooked on a hot iron plate. The squid is cleaned, cut into segments, marinated, then stir-fried until tender on the heated plate.
Spicy Chicken ThighSpicy chicken thighs are made from chicken thighs marinated with various spices and then deep-fried. The thighs are first marinated to absorb the flavors, then fried at high temperature until golden and crispy, and finally sprinkled with spicy seasoning for added taste.
Duck SkewersDuck meat skewers are made with fresh duck meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the skewers are slowly grilled over charcoal fire until the outer skin turns golden and slightly charred, while the meat remains tender and juicy. For best flavor, enjoy with a specially prepared sauce.