Humma (Yinzhou, Ningbo)
特色菜 · ⭐ 3.7
No. 440, Jingshan Middle Road, Yinzhou District
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 440, Jingshan Middle Road, Yinzhou District. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Corn with Cheese and Mayonnaise, Small Pot Rice Noodles, Litsea Cubeba Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 特色菜
- Rating: 3.7
- Address: No. 440, Jingshan Middle Road, Yinzhou District
- Popular dishes: Grilled Corn with Cheese and Mayonnaise, Small Pot Rice Noodles, Litsea Cubeba Fried Chicken, Truffle Meat Sauce Noodles, Tree Bark Vegetable with Chicken Mushroom Salad
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Dishes
Grilled Corn with Cheese and MayonnaiseGrilled corn served with a blend of cheese and mayonnaise, offering a rich and savory flavor.
Small Pot Rice NoodlesSmall pot rice noodles are a specialty snack from Yunnan, made primarily with rice noodles, accompanied by minced pork, bean sprouts, chives, and other vegetables. Cooked in a specially designed small copper pot, the broth is rich and flavorful, while the rice noodles are delicate and soft, offering a nutritious and delicious meal with a variety of fresh vegetables.
Litsea Cubeba Fried ChickenChicken marinated and deep-fried, seasoned with litsea cubeba for a unique tangy aroma and spicy flavor.
Truffle Meat Sauce NoodlesHandmade noodles tossed in a rich meat sauce infused with truffle oil, featuring ground beef, onions, and tomatoes for a luxurious flavor.
Tree Bark Vegetable with Chicken Mushroom SaladA refreshing salad made from tree bark vegetable and chicken mushroom, dressed with garlic and chili oil.
Pickled Vegetable包裹TofuA dish featuring tender tofu wrapped in spicy pickled vegetables, creating a flavorful and texturally contrasting bite.
Roasted Broccoli RabeA healthy dish made by roasting broccoli rabe after marinating, resulting in a tender and slightly charred flavor.
Beef Rice with Porcini Mushroom and Mashed PotatoA hearty dish featuring tender beef, savory porcini mushrooms, and creamy mashed potatoes served over rice.
Spicy Beef and Morel Mushroom Mashed Potato Rice BowlMorel mushrooms and mashed potatoes form a rich sauce, mixed with stir-fried spicy beef and hot rice. Main ingredients include morel mushrooms, potatoes, beef, and rice, prepared by stir-frying and mixing.
Sugar-Roasted Pork BellyA savory dish made by roasting pork belly coated in sugar until caramelized, resulting in a sweet and crispy exterior with tender meat inside.
Watercress Salad with Pig TongueA dish featuring tender pig tongue tossed with fresh watercress and seasonings for a crisp, savory flavor.
Black Truffle Pork Tail Braised Meat Fried RicePork tail is braised slowly and served over rice, enhanced with black truffle for a rich, aromatic flavor.