Suiyuan Biyuan
特色菜 · ⭐ 3.5
No. 8 Huitong Road, Xianlin Subdistrict, Qixia District
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Huitong Road, Xianlin Subdistrict, Qixia District. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mushroom and Bok Choy Stir-fry, Free-range Chicken Soup, Baked flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 特色菜
- Rating: 3.5
- Address: No. 8 Huitong Road, Xianlin Subdistrict, Qixia District
- Popular dishes: Mushroom and Bok Choy Stir-fry, Free-range Chicken Soup, Baked flatbread, Wheat Gluten and Radish Stew, Fragrant Toona Sinensis Stir-Fried with Eggs
China trip · China travel
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Dishes
Mushroom and Bok Choy Stir-fryA classic Chinese vegetarian dish featuring tender mushrooms and fresh bok choy, stir-fried lightly to preserve their natural flavors.
Free-range Chicken SoupA nourishing soup made with free-range chicken, simmered slowly with goji berries, red dates, and ginger for a rich, savory flavor.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Wheat Gluten and Radish StewWheat gluten and radish stew is a Chinese soup dish made with wheat gluten, radish, and seasonings. Main ingredients include wheat gluten, radish, ginger, garlic, and bay leaves, with a salty and fresh flavor, featuring a rich home-style taste.
Fragrant Toona Sinensis Stir-Fried with EggsA traditional Chinese dish made by stir-frying fresh香椿芽 (toona sinensis) with eggs, resulting in a fragrant and tender dish.