Qing He Xiao Chu (Hunnan Store)
Western cuisine · ⭐ 3.9
No. 6-11 Jinka Road, Wusan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6-11 Jinka Road, Wusan Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Calorie Black Pepper Beef and King Oyster Mushroom, Lemon Shredded Chicken Legs, Secret-Recipe Spicy Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Western cuisine
- Rating: 3.9
- Address: No. 6-11 Jinka Road, Wusan Subdistrict
- Popular dishes: Low-Calorie Black Pepper Beef and King Oyster Mushroom, Lemon Shredded Chicken Legs, Secret-Recipe Spicy Chicken, Brown Rice, Stir-Fried Shrimp with Garlic Broccoli
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Dishes
Low-Calorie Black Pepper Beef and King Oyster MushroomLow-Calorie Black Pepper Beef and King Oyster Mushroom is a healthy dish made with beef, king oyster mushrooms, and black pepper, stir-fried for a tender texture and rich flavor.
Lemon Shredded Chicken LegsA refreshing cold dish made with shredded chicken legs marinated in lemon juice, garlic, and herbs.
Secret-Recipe Spicy ChickenSpicy chicken dish made with chicken thighs or whole chicken, boiled, cooled, and sliced, then tossed in a secret sauce of chili oil, Sichuan pepper powder, garlic, ginger, soy sauce, vinegar, sugar, and sesame oil. Bright red color, tender meat, rich sauce.
Brown RiceBrown rice is a staple food made primarily from brown rice, which is washed and then cooked with water. Brown rice retains its bran layer and germ, making it rich in dietary fiber, vitamins, and minerals. Typically, brown rice is soaked for a period to shorten cooking time, then boiled with an appropriate amount of water until soft and tender.
Stir-Fried Shrimp with Garlic BroccoliA healthy dish made by stir-frying fresh broccoli and shrimp with garlic, resulting in a crisp and savory flavor.
Shrimp and Egg CustardShrimp and Egg Custard is a dish primarily made with shrimp and eggs. The shrimp are washed and marinated with a small amount of salt and cooking wine. Eggs are beaten and mixed with an appropriate amount of salt and water until well combined. The shrimp and egg mixture are then cooked together over medium-low heat. Once the egg mixture sets, it is stir-fried evenly to allow the shrimp and egg to blend thoroughly, resulting in a tender and smooth texture.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.