E-SAN TAMNAN
Southeast Asian cuisine · ⭐ 4.0
No. 1788 Yan'an West Road, 4th Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1788 Yan'an West Road, 4th Floor. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Soup, Pad Kra Pao Pork, Thai Fried Chicken Cartilage.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Southeast Asian cuisine
- Rating: 4.0
- Address: No. 1788 Yan'an West Road, 4th Floor
- Popular dishes: Tom Yum Soup, Pad Kra Pao Pork, Thai Fried Chicken Cartilage, Thai Grilled Meat Hot Pot, Grilled Fish Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Tom Yum SoupTom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
Pad Kra Pao PorkA Thai-style dish made with minced pork stir-fried with onions, chili, garlic, and lemongrass, served with rice.
Thai Fried Chicken CartilageThai Fried Chicken Cartilage features crispy chicken cartilage and meat marinated in Thai spices, deep-fried to perfection and served with a tangy chili sauce.
Thai Grilled Meat Hot PotA Thai hot pot featuring grilled marinated meats served in a tangy, spicy broth with fresh herbs and vegetables.
Grilled Fish SaladGrilled fish salad features grilled fish served over fresh greens with a tangy dressing, offering a healthy and flavorful dish.
Water spinachWater spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
Lao Papaya SaladLao Papaya Salad is a tangy and spicy dish made from shredded green papaya, tomatoes, chili, garlic, fish sauce, and lime juice.
Lao Beef NoodlesLao Beef Noodles is a soup dish made with fresh beef, rice noodles, and spices. The beef is stewed until tender and flavorful, served in a light or slightly spicy broth.
Minced Pork Stir-fried with Betel LeafA stir-fry dish made with minced pork and betel leaves, known for its savory aroma and quick cooking method.
Shrimp SaladA cold dish made with fresh shrimp, marinated and served chilled, known for its tender texture and savory flavor.