Zhou Bing Story (Longhu Youshanjun Store)
小吃快餐 · ⭐ 3.3
West Gate, Phase III, Longhu Youshanjun, Baiyunshan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Gate, Phase III, Longhu Youshanjun, Baiyunshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Pie, Stir-Fried Cauliflower, Stir-Fried Mixed Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.3
- Address: West Gate, Phase III, Longhu Youshanjun, Baiyunshan Road
- Popular dishes: Orleans Chicken Pie, Stir-Fried Cauliflower, Stir-Fried Mixed Vegetables, Stir-Fried Potato Shreds, Beef Pie
China trip · China travel
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Dishes
Orleans Chicken PieOrleans chicken pie features seasoned chicken breast and vegetables baked in a flaky crust, offering a savory and aromatic experience.
Stir-Fried CauliflowerA simple and healthy dish made by stir-frying cauliflower with garlic and carrots, commonly found in Chinese households.
Stir-Fried Mixed VegetablesStir-fried mixed vegetables is a dish made by stir-frying a variety of vegetables, with main ingredients including bean sprouts, leeks, vermicelli, and eggs. The method involves partially cooking each ingredient separately, then stir-frying them together in a wok with oil, and finally adding seasonings and stirring evenly.
Stir-Fried Potato ShredsA cold dish made primarily from potatoes, sliced into thin strips and briefly boiled or rinsed in cold water, then mixed with garlic, chili, and other seasonings, finished with hot oil for flavor. The key is to maintain a crisp texture.
Beef PieBeef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
Boiled EggA simple dish made by boiling eggs in water until fully cooked, then cooling and peeling. Commonly served as a snack or side dish.
Minced Pork TofuStir-fried tofu with minced pork is a dish made from soft tofu and ground pork. Tofu is cubed, blanched, then mixed with sautéed minced pork and seasonings like soy sauce and doubanjiang, simmered until flavorful, then thickened with cornstarch.
苦菊拌豆皮苦菊拌豆皮是一道以苦菊和豆皮为主要食材的凉菜。苦菊洗净切段,豆皮用温水泡软后切丝,两者混合后加入调味料拌匀即可。制作过程简单,无需加热。
Stir-fried Eggs with Garlic GreensGarlic chives stir-fried with eggs is a home-style dish using garlic chives and eggs as main ingredients. Cut garlic chives into segments, scramble eggs and set aside. Heat oil in a pan, cook eggs until set, remove, then stir-fry garlic chives until fragrant, finally mix eggs back in and stir well.
Spiced Braised EggsSpiced boiled eggs are made by simmering hard-boiled eggs in a seasoned sauce containing soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns for rich flavor.