Chao Ji Zhengzong Longjiang Pig's Foot Rice (3rd Branch of Zhu Kong)
小吃快餐 · ⭐ 3.5
No. 11-2, Keji Road, Zhuken Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11-2, Keji Road, Zhuken Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Egg and Tofu Rice, Two-Choice Rice Bowl, Intestine Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 11-2, Keji Road, Zhuken Community
- Popular dishes: Stewed Egg and Tofu Rice, Two-Choice Rice Bowl, Intestine Rice, Yibao Water, Chaozhou Braised Egg
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Dishes
Stewed Egg and Tofu RiceA savory dish of rice topped with tender tofu and seasoned boiled eggs, simmered in a rich sauce.
Two-Choice Rice BowlA double-special rice dish typically consists of two different main courses paired with rice. Common combinations include braised pork and Kung Pao chicken, or shredded pork in garlic sauce and mapo tofu. The main dishes are usually prepared by stir-frying or stewing, using meat and vegetables as primary ingredients, along with appropriate seasonings, and finally served together with cooked rice.
Intestine RiceA traditional Chinese dish made by stewing pork intestines with rice and seasonings, resulting in a rich and savory flavor.
Yibao WaterYi Bao water is not a dish, but a brand of bottled drinking water. Its main components are natural water sources that have undergone purification treatment, processed through multi-stage filtration and disinfection techniques, containing no added ingredients or seasonings, directly filled into plastic bottles for drinking.
Chaozhou Braised EggChaozhou braised egg is a traditional snack made by boiling eggs, peeling them, and simmering in a seasoned soy sauce broth with spices like star anise and cinnamon for rich flavor.
Roast Duck HeadRoast duck head is made by cleaning duck heads, marinating them with seasonings, and then roasting. Main ingredient is duck head, with辅料 like scallion, ginger, garlic, soy sauce, and cooking wine. Roasting makes the skin crispy and the meat tender.
Roast Duck Leg RiceRoast duck leg rice features marinated duck legs roasted to crispy skin and tender meat. Served with rice, often enhanced with duck fat or sauce. Marinated with soy sauce, sugar, and five-spice powder for rich flavor.
Lean Pork RiceA dish made by stir-frying lean pork with rice, seasoned with soy sauce and other spices for a savory flavor.
Pepsi Bottle Gel DishA creative dish made with Pepsi as the base, shaped into a gel-like bottle using ingredients like konjac or agar, offering a sweet and chewy texture.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
Snow Beer Silver LabelA classic Chinese beer made from优质 barley, rice, and hops using traditional brewing methods. It has a crisp, clean taste with fine foam, ideal for pairing with various Chinese dishes.