Lu Gong Tang (Greenland International Flower Garden Store)
小吃快餐 · ⭐ 3.4
Shop No. 102, First Floor, Building 3, Greenland International Huadu, No. 39 Pingle Avenue
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 102, First Floor, Building 3, Greenland International Huadu, No. 39 Pingle Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Clam Nuts, He Qi Zheng, Spicy Crawfish Lao Shizi Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 102, First Floor, Building 3, Greenland International Huadu, No. 39 Pingle Avenue
- Popular dishes: Cold-Mixed Clam Nuts, He Qi Zheng, Spicy Crawfish Lao Shizi Noodles, Oil Dumpling, Pork Offal Stir-fried with Luosifen Noodles
China trip · China travel
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Dishes
Cold-Mixed Clam NutsA refreshing dish made with fresh clam meat tossed in a savory dressing, perfect for warm weather.
He Qi ZhengHe Qi Zheng is a stew made with chicken as the main ingredient, combined with mushrooms and greens. Chicken pieces are cooked with mushrooms in a pot, adding water and seasonings, then slowly simmered until the chicken is tender and the broth rich.
Spicy Crawfish Lao Shizi NoodlesA fusion dish combining spicy crawfish with tangy, savory Lao Shizi noodles, featuring a rich broth, fresh vegetables, and tender shrimp for a bold, flavorful experience.
Oil DumplingYoutiao is a fried dough food made primarily from flour and yeast, fermented and then deep-fried until golden and crispy on the outside, soft and fluffy inside.
Pork Offal Stir-fried with Luosifen NoodlesA flavorful fusion dish combining pork offal and Luosifen noodles, stir-fried with fermented vegetables and chili for a bold, spicy taste.
Egg Fried LuosifenEgg Fried Luosifen is made by stir-frying cooked Luosifen noodles with eggs and seasonings, creating a flavorful and aromatic dish.
Snail Noodle SoupSnail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.
Side DishSide dishes typically refer to auxiliary dishes served alongside the main course, with primary ingredients including vegetables, soy products, and fungi. The cooking methods are mostly blanching, stir-frying, cold mixing, or steaming, to preserve the original flavor and texture of the ingredients.
Crispy Duck IntestinesA dish made from duck intestines, marinated and deep-fried to achieve a crispy texture, often served with a spicy dipping sauce.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.