Shenhai Hui Sushi (Ecological City Branch)
日料 · ⭐ 3.8
Intersection of Zhongtian Avenue and Heyi Road, Binhai New Area
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Zhongtian Avenue and Heyi Road, Binhai New Area. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Geoduck Sushi, Tempura Shrimp Sushi, 法罗群岛三文鱼.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 3.8
- Address: Intersection of Zhongtian Avenue and Heyi Road, Binhai New Area
- Popular dishes: Geoduck Sushi, Tempura Shrimp Sushi, 法罗群岛三文鱼, Grilled Salmon Avocado Cheese Roll, Sashimi Octopus
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Dishes
Geoduck SushiFresh Arctic scallops are used as the main ingredient in this sushi, paired with seasoned rice and seaweed. Sliced scallops are placed on hand-formed rice and wrapped in seaweed to create a roll or hand-pressed sushi. No additional seasonings are added to highlight the natural flavor of the ingredients.
Tempura Shrimp SushiA sushi dish featuring crispy tempura-fried shrimp served over seasoned rice, often with fresh fish or vegetables.
法罗群岛三文鱼法罗群岛三文鱼选用来自法罗群岛的野生三文鱼，经过清洗后直接低温慢煮或煎制，保留鱼肉的原汁原味。通常搭配柠檬片、橄榄油和少许海盐调味，不添加复杂调料。
Grilled Salmon Avocado Cheese RollSalmon slices wrapped with avocado and cheese, grilled until slightly charred on the outside and tender inside, offering a rich blend of oceanic and creamy flavors.
Sashimi OctopusFresh octopus sashimi is sliced thin or into small pieces after cleaning, served raw without heating to preserve its original texture and freshness.
Crab Stick Sushi BoatA Japanese dish made with crab stick, sushi rice, and seaweed, offering a fresh and savory taste.
Crab Stick SushiCrab stick sushi features rice as the base, topped with imitation crab meat, cucumber strips, and avocado, then wrapped in seaweed and sliced into small pieces. Vinegar-seasoned rice ensures a soft, slightly tangy flavor.
Tuna SushiTuna sushi is made with fresh tuna, seasoned rice, and seaweed. Tuna slices are placed on hand-formed rice or rolled in seaweed to create nigiri or maki. No extra seasonings are added to highlight the natural flavor of the ingredients.
Eel and Shrimp Tempura RollA crispy roll made with eel and shrimp, lightly battered and deep-fried for a savory, crunchy texture.
Foie Gras Avocado SushiA luxurious sushi combining foie gras and avocado, wrapped in seasoned rice and seaweed for a rich, smooth flavor.