Luo Xiao Wu Luosifen (Xiangshan Branch)
小吃快餐 · ⭐ 3.9
No. 39, Lane 153, Tian'an Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Lane 153, Tian'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Snail Noodles, Two Fried Eggs, Skin-on Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 39, Lane 153, Tian'an Road
- Popular dishes: Three Delicacies Snail Noodles, Two Fried Eggs, Skin-on Duck Feet, Signature Original Luosifen, Beef and Snail Noodles
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Dishes
Three Delicacies Snail NoodlesThree Delicacies Snail Noodles is a rice noodle dish primarily made with snail noodles, enhanced with fresh ingredients such as pork, shrimp, and mushrooms. The snail noodles are carefully cooked to achieve a smooth texture, and when combined with the rich trio of delicacies, the dish becomes fragrant and flavorful, leaving a lasting impression.
Two Fried EggsTwo eggs fried until golden and crispy on the outside, with a runny yolk inside. Main ingredients are eggs, prepared by frying in hot oil.
Skin-on Duck FeetSkin-on duck feet dish features boneless duck feet with skin, blanched then stewed or braised with seasonings for a soft, flavorful texture. Typically seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Signature Original LuosifenSignature original flavor rice noodles with Luozhou specialty, featuring rice noodles, snail soup base, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, tofu skin, and greens. Cooked noodles are mixed with simmered snail broth and topped with various ingredients for a unique taste.
Beef and Snail NoodlesBeef rib rice noodles are based on Luosifen, with beef slices as the main ingredient. Luosifen includes rice noodles, pickled bamboo shoots, fried tofu, peanuts, and wood ear mushrooms, with a broth made from fermented snails. The beef is cooked and mixed with noodles and ingredients for a rich flavor.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Mushroom LuosifenMushroom Luosifen features Luosifen base with various mushrooms like shiitake, enoki, and king oyster, blended through cooking or stewing to create a unique flavor.
Fish Roe DumplingsFish roe dumplings are an elegant seafood dish, primarily made with fish roe and tofu skin. The preparation involves mixing the fish roe with seasonings and wrapping it in tofu skin, then steaming until fully cooked. The finished product is plump in shape and rich in flavor.
Spicy Sausage LuosifenSpicy sausage luosifen features luosifen base with sliced spicy sausage, simmered to infuse flavor into the broth. Main ingredients: rice noodles, luosifen seasoning pack, spicy sausage, and toppings like pickled beans, fried beancurd strips, and peanuts.