海底捞火锅(庐江方圆荟店)
Hot pot · ⭐ 4.6
Shop L5-005, 5th Floor, Fangyuan Hui Century Center MALL, Intersection of Wenming Zhong Road and Chengzhong Zhong Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shop L5-005, 5th Floor, Fangyuan Hui Century Center MALL, Intersection of Wenming Zhong Road and Chengzhong Zhong Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Crispy Pork Strips, Stir-fried Duck Blood with Spicy Sauce, Lao Pai Classic Lamb.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Hot pot
- Rating: 4.6
- Address: Shop L5-005, 5th Floor, Fangyuan Hui Century Center MALL, Intersection of Wenming Zhong Road and Chengzhong Zhong Road
- Popular dishes: Crispy Pork Strips, Stir-fried Duck Blood with Spicy Sauce, Lao Pai Classic Lamb, Lao Pai Beef Noodle, Beef Cubes
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Stir-fried Duck Blood with Spicy SauceLao Pai Sheng Ya Xue is a unique dish made primarily with fresh duck blood, combined with various spices and seasonings. The duck blood is carefully processed to achieve a tender texture, then served with a specially crafted Lao Pai sauce, resulting in a delicious and nutritious meal.
Lao Pai Classic LambLao Pai Classic Lamb uses fresh and tender lamb as the main ingredient, marinated with special seasonings and then simmered in a rich broth. The meat is delicate and flavorful, and tastes even better when paired with a secret sauce.
Lao Pai Beef NoodleLao Pai Beef is a delicious dish made with high-quality beef slices, seasoned with a secret sauce and vegetables, carefully prepared to perfection. The tender and juicy beef slices blend perfectly with the sauce and vegetables, creating a rich and layered flavor experience.
Beef CubesBeef cubes are made by cutting优质 beef into small cubes, then marinated and quickly stir-fried at high heat to retain the tender texture of the beef. Vegetables and seasonings are added appropriately during cooking.
Pig's stomach and chicken hot pot basePig's stomach chicken hot pot uses pig's stomach and chicken as main ingredients. After cleaning, they are simmered together with ginger slices and green onions. The clear broth features tender pig's stomach and juicy chicken, offering rich natural flavors.
Crispy Fried PorkCrispy fried pork is a dish made primarily from fatty pork belly, which is marinated and then deep-fried until golden and crunchy. The pork belly is sliced thinly, marinated with a special seasoning to absorb flavor, and then quickly fried in hot oil until the slices turn golden and crispy.
脱骨鸭掌脱骨鸭掌是一道以鸭掌为主要食材的菜肴，经过焯水、去骨处理后，用调料腌制或炖煮而成。常见做法包括红烧、卤制或凉拌，口感软糯，富有弹性。
Fish Roe Cod and Shrimp DumplingA fusion seafood dish made with fresh cod and shrimp paste, enhanced with fish roe for texture and flavor, gently steamed or poached to preserve natural taste.
Black TripeBlack tripe is made from fresh beef tripe, carefully processed and stir-fried with a specially prepared chili sauce and spices. The preparation method preserves the tender texture of the tripe while allowing the seasonings to fully penetrate, resulting in a dish that is both delicious and rich in flavor.