Xiao Xu Seafood Barbecue (Huilong Branch)
Barbecue · ⭐ 3.8
No. 205 Huilong Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 205 Huilong Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Skewers, Authentic Pork Ribs, Visible Meat Big Hot Dog.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.8
- Address: No. 205 Huilong Road
- Popular dishes: Grilled Skewers, Authentic Pork Ribs, Visible Meat Big Hot Dog, Premium Pork Belly Slices, Premium Beef Tenderloin
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Dishes
Grilled SkewersBǎbǎ Shāo is a dish primarily made with pig trotters or chicken feet, blanched and then stewed with seasonings until tender and flavorful. Ingredients like soy sauce, cooking wine, star anise, and ginger are added for rich taste.
Authentic Pork RibsAuthentic pork ribs are made from fresh pork ribs, marinated with soy sauce, cooking wine, ginger, garlic, and other seasonings, then stewed or grilled. The meat is tender and flavorful with a unique aroma.
Visible Meat Big Hot DogVisible Meat Big Hot Dog is a dish made with large hot dog sausages, combined with beef and pork. It is cooked by grilling or frying, with a crispy exterior and juicy inside, featuring tender and delicious meat.
Premium Pork Belly SlicesPremium pork belly slices made from high-quality pork, marinated and pan-fried until golden, offering a tender and juicy texture with a savory flavor.
Premium Beef TenderloinPremium beef tenderloin, selected from high-quality beef tenderloin, carefully processed and cooked by pan-frying or stewing, with tender and juicy meat and delicate texture.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Handmade Beef MeatballsHandmade beef meatballs are a dish made with fresh beef, manually chopped and formed into large meatballs. High-quality beef is used, combined with appropriate seasonings, marinated and shaped by hand, then cooked by stewing or frying, resulting in a tender and juicy texture.
CauliflowerCauliflower, also known as cauliflower or Romanesco, primarily uses white florets as the main ingredient. When cooking, it is usually broken into small florets, cleaned thoroughly, and then prepared through various methods such as stir-frying, boiling, or roasting. With appropriate seasonings, its natural flavor can be preserved, resulting in a crisp texture.
Cilantro Tofu SkinCilantro tofu skin salad is a cold dish made with tofu skin and fresh cilantro. Slice the tofu skin, blanch it, then mix with chopped cilantro and seasonings. Simple to prepare, it preserves the natural flavors.
Spicy Pig TrotterA Chinese dish made with pork trotters simmered in a spicy sauce, featuring tender meat and bold flavors.