Lu'an Local Cuisine (Yayuan South Road Branch)
地方菜 · ⭐ 3.7
No. 10 Yayuan South Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Yayuan South Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Liu'an Free-range Chicken, Stir-Fried Pork with Green Peppers, Century Egg Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 地方菜
- Rating: 3.7
- Address: No. 10 Yayuan South Road
- Popular dishes: Liu'an Free-range Chicken, Stir-Fried Pork with Green Peppers, Century Egg Tofu, Glass Noodles with Bean Sprouts, Braised Pork Ribs
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Dishes
Liu'an Free-range ChickenLiu'an free-range chicken uses high-quality local chickens from Lu'an, cooked by steaming or braising to retain tenderness and rich broth.
Stir-Fried Pork with Green PeppersGreen pepper stir-fried with pork tenderloin is a classic Chinese home-style dish. Pork slices are marinated and stir-fried with sliced green peppers until the meat is cooked through and peppers are just tender.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Glass Noodles with Bean SproutsA light and refreshing dish made with glass noodles and bean sprouts, typically blanched and dressed with a simple seasoning.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Garlic Stir-Fried GreensA simple and healthy dish made by stir-frying fresh greens with garlic, resulting in a fragrant and crisp vegetable side.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Stir-fried Greens with Tofu SkinA classic Chinese home-style dish made by stir-frying fresh greens with tofu skin, resulting in a light and savory flavor.
Fried Tofu with Shredded PorkFragrant dried tofu with pork strips is a Chinese dish made from tofu and lean pork. Tofu and pork are sliced, stir-fried together with葱姜蒜, seasoned with soy sauce and cooking wine, and cooked until flavorful. Hot oil is used to enhance aroma.