Jing Ba Zhen (Yanshan Branch)
小吃快餐 · ⭐ 3.5
No. 23, Gangnan Road, Building 1 (Unit 1F-17, Huaguan Supermarket)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23, Gangnan Road, Building 1 (Unit 1F-17, Huaguan Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasures Sesame Duck, Garlic Sausage, Golden Egg Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 23, Gangnan Road, Building 1 (Unit 1F-17, Huaguan Supermarket)
- Popular dishes: Eight Treasures Sesame Duck, Garlic Sausage, Golden Egg Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Eight Treasures Sesame DuckEight Treasures Sesame Duck is a dish made with duck meat and eight precious ingredients: sesame, mushrooms, dried shrimp, ham, dried winter mushrooms, lotus seeds, peanuts. Duck is first stewed until tender, then mixed with other ingredients and simmered. Finally, toasted sesame is sprinkled on top for enhanced flavor.
Garlic SausageGarlic sausage is a dish made primarily with pork intestines, filled with a stuffing composed of minced garlic, salt, soy sauce, and five-spice powder, then cooked by boiling or steaming. To prepare it, the pork intestines are thoroughly cleaned, stuffed with seasoned meat or vegetarian filling, and then cooked.
Golden Egg RollGolden egg rolls are made primarily from eggs, combined with ingredients such as green onions and ham. After mixing evenly, they are pan-fried to create a golden, appetizing egg skin with a richly textured filling—a simple and delicious home-style dish.